Site

Search results

  1. Plant Health Management Seminar

    https://entomology.osu.edu/courses/entmlgy-7300

    students in the Master in Plant Health Management program. Topics and guest speakers may differ from ... semester to semester and will depend on student interest. Repeatable to a maximum of 6 cr hrs. This course ... is graded S/U. Cross-listed in PlntPth. Graduate 1.0 ENT 7300 syll AU19.pdf Luis Canas Distance ...

  2. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    operation and develop a HACCP plan. Prereq: 2400. Undergraduate 2.0 FDSCTE 4410 SP 21.pdf Dr. Mary Kay Folk ...

  3. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    2.0 FDSCTE 2410 SP21.pdf Spring 2021 Dr. Brian Waters In Person Columbus Major: Food Science and ...

  4. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Cross-listed in PubHEHS 4530. Undergraduate 2.0 FDSCTE 4536 SP21.pdf Spring 2021 Dr. Brian Waters In Person ...

  5. Virtual Real Money, Real World Simulation

    https://lucas.osu.edu/RMRW/virtualrmrw

    a “curveball” when least expected.  Be sure to record your "curveball" amount on the spending ...

  6. Roadway Transport Safety of Anhydrous Ammonia Tanks

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/roadway-transport-safety-anhydrous-ammonia

    a nurse tank on a public roadway, carefully check: Running Gear – Inspect the farm wagon frame tongue, ... protect the transporter and the public. Operator Age—Individuals transporting anhydrous ammonia must be 21 ... years old. (Ohio Administrative Code 4901:2-5-04,  http://codes.ohio.gov/oac/4901:2-5-04). Towing—It is ...

  7. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    with credit for 201. GE nat sci bio course. Undergraduate 3.0 FDSCTE 2200 SP21.pdf Spring 2021 Dr. ...

  8. Virtual SNAP-Ed Classes Available

    https://clermont.osu.edu/news/virtual-snap-ed-classes-available

    classes and wonder if your group qualifies, please contact one of our SNAP-Ed Program Assistants below. ...

  9. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person ...

  10. Program Development and Evaluation

    https://acel.osu.edu/courses/comldr-3330

    COMLDR 3330 Introductory skills necessary to develop, deliver, and evaluate educational programs ... . Students will examine the principles, methods, and models of program development and evaluation ...

Pages