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  1. Help OSU Extension Document the Yield Impacts of the 2019 Planting Delays

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-39/help-osu-extension-document-yield-impacts-2019-planting-delays

    we could find including 1) how much of an effect late planting dates would have on yield, and 2) ... date information we did have was somewhat helpful, but we did not have any data on what could happen ... future management decisions. To accomplish these goals, we plan to collect a small amount of data on ...

  2. Ohio Corn Harvest May Continue as a High Moisture Corn Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-38/ohio-corn-harvest-may-continue-high-moisture-corn-harvest

    estimate how quickly corn will dry in the field. Based on the forecast, if your corn is at 30% moisture ... now, in 10 days it will be about 25% moisture and by the end of the month it may reach 21%. If our ... more energy per percent moisture to dry this grain. Frost killed corn will have a lower test weight ...

  3. Nicole Jackson

    https://ocvn.osu.edu/people/nicole-jackson

    Nicole Jackson OCVN Program Coordinator Ohio Certified Volunteer Naturalist School of Environment ...

  4. Field Drying and Harvest Losses in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-37/field-drying-and-harvest-losses-corn

    evaluated effects of four plant populations (24,000, 30,000, 36,000, and 42,000 plants/A) and three harvest ... dates (early-mid Oct., Nov. and Dec.) on the agronomic performance of four hybrids differing in maturity ... period for a total of eight experiments. Results of this study provide some insight on yield losses and ...

  5. Ohio Healthy Programs

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/ohio-healthy-programs

    Ohio Healthy Programs (OHP) is a healthy eating, physical activity, and development training for ... early care and education setting. For more information on classes offered, please click here. ...

  6. Grape and Wine Analysis Workshop

    https://agnr.osu.edu/events/grape-and-wine-analysis-workshop

    and how to get started in the wine business. The workshop will touch on vineyard soil and tissue ...

  7. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    a CFAES associate professor. Also on display will be other products produced by the class throughout the ...

  8. Ohio farm incomes forecast to rise-again

    https://agnr.osu.edu/news/ohio-farm-incomes-forecast-rise-again

    of the farm income enhancement program at the College of Food, Agricultural, and Environmental ... planted in Ohio, average farm incomes in the state are likely to increase compared to last year, according ... Program  (MFP) more than doubled this year to $10.7 billion. That money is intended to help compensate ...

  9. About Us

    https://agcrops.osu.edu/about-us

    Development Center.   Disciplines included on the Team:   Soil Sciences Agronomy Plant Pathology Entomology ... Network Newsletter Promotional Flyer (PDF, 65.0 kb)   What you will find in the CORN Newsletter! In season ...

  10. Managing Phosphorus for Yield and Reduced Edge of Field Losses

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/managing-phosphorus-yield-and-reduced-edge-field-losses

    quality models, or monitoring to evaluate site risk for P losses and need for further site BMPs. See step ... site: Production practices that increase soil organic matter to retain water on site Drainage Water ... applications when STP is greater than 150 PPM. Follow NRCS 590 site and rate criteria between 40 to 150 PPM. ...

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