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  1. Safely Keeping The Farm Clean Cut

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safely-keeping-farm-clean-cut

    farm chores are complete, for many farmers this means cleaning up overgrown pastures, buffer strips, ... gloves Hearing protection   Mowing on Slopes Brush hogging usually involves working over rough or uneven ... control. Adjust rear and front tires to sit farther out, increasing stability on slopes. Wear a seat belt ...

  2. Beach Monitoring Practices Webinar

    https://ohiowatersheds.osu.edu/events/beach-monitoring-practices-webinar

    Topics of discussion include: The Nebraska Department of Environment and Energy's Beach Watch ... Program Wisconsin's Coastal Beaches Working Group The Lilly Center for Lakes and Streams' ...

  3. 2021 OPHI Symposium

    https://ocvn.osu.edu/events/2021-ophi-symposium

    Prerecorded talks will be available on our YouTube page on August 1 and a live keynote address will be held on ... August 19 at noon on Zoom with a Q&A session to follow. More details are available on our website.  ...

  4. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    Emergency Relief Fund Farm Office Live on June 25 June 10, 2020 Issue: CFAP Program for Beef Producers ... on October 1 at 8:30 a.m. Farm Office Live Scheduled for October 7, 2020 2021 Crop Enterprises ... Potential Forage Toxicities Expansion of the Coronavirus Food Assistance Program Begins Sept. 21 Last ...

  5. Foundational Leadership Certificate

    https://leadershipcenter.osu.edu/workshops/foundational-leadership-certificate

    creating an efficient and productive environment. Throughout the workshops required, one-on-one attention ... Certificate will focus on the: Individual  – Leadership begins within an individual, through gaining ... organization.  Experience Includes  The following is included in the Foundational Certificate program:  Intake ...

  6. A Day in the Woods Series 'Introduction to Woodland Ownership' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-introduction-woodland-ownership-person-workshop

    New to woodland ownership?  Feeling overwhelmed? This program, Introduction to Woodland ... Extension will be on hand to answer your questions and discuss how they can help you to improve the health ... (payable on the day of the event by cash or check to Vinton SWCD) includes a box lunch.  Registration is ...

  7. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5310 AU20.pdf Autumn 2021 Autumn 2022 Autumn ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  8. Managing Using Your CliftonStrengths online

    https://leadershipcenter.osu.edu/events/managing-using-your-cliftonstrengths-online

    challenging each employee to excel in his or her own way.” This workshop will focus on the results of your ... implement immediately a practical outline for achieving your goals When we focus on our strengths, that is ... create trust, open dialogue, and full transparency. They  make decisions  based on productivity, not ...

  9. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    change, this class is offered every Autumn semester during odd years. Graduate 3.0 7630 FDSCTE AU19.pdf ... Autumn 2021 Autumn 2023 Dr. Monica Giusti In Person FST Graduate Program Food Science and Technology ...

  10. Food Proteins

    https://fst.osu.edu/courses/fdscte-7640

    SP20.pdf Spring 2022 Dr. Rafael Jimenez-Flores In Person Columbus FST Graduate Program Food Science and ...

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