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  1. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    2.0 FDSCTE 2410 SP21.pdf Spring 2021 Dr. Brian Waters In Person Columbus Major: Food Science and ...

  2. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Cross-listed in PubHEHS 4530. Undergraduate 2.0 FDSCTE 4536 SP21.pdf Spring 2021 Dr. Brian Waters In Person ...

  3. Food Safety Manager (Level 2) Training

    https://coshocton.osu.edu/events/food-safety-manager-level-2-training

    Department of Health Manger in Food Protection Certification requirements.  The Manager Training program ... provides food service managers, operators, and owners with accurate, up-to-date information on all aspects ... 22 from 9:00 AM- 4:00 PM with Exam offered on July 29 from 9:00- 11:30AM.  Register  today!  ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2020-2021 PDF ... or web access: CFAES IT transformation Submit your Application for Leave through Workday To request ... Grad Handbook  6_2013 FST Grad Handbook 7_2014 FST Grad Handbook  7 2015 FST Grad Handbook  7 2016 FST ...

  5. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    with credit for 201. GE nat sci bio course. Undergraduate 3.0 FDSCTE 2200 SP21.pdf Spring 2021 Dr. ...

  6. Conservation Impact! How to Accelerate Your Efforts in Conservation Course Syllabus

    https://ocvn.osu.edu/events/conservation-impact-how-accelerate-your-efforts-conservation-course-syllabus

    virtually on Zoom June 1 – July 15, 2021 (14 sessions, 2 hours each) $249; $50 discount for current CNC ...

  7. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person ...

  8. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    https://vetmed.umn.edu/sites/vetmed.umn.edu/files/covid19_and_barn_recommendations_-_spanish.pdf   University of Nebraska Medical Center Infographic: COVID-19 and Health on the Feedlot  https ... https://vet.osu.edu/sites/vet.osu.edu/files/documents/extension/COVID-19%20Handout_SPANISH.pdf   University of Minnesota Swine Disease Eradication Center Practical biosecurity recommendations ... Operations During Covid-19 Navigating COVID-19 on the Farm Questions Regarding the Novel Coronavirus on Farms ...

  9. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    sponsored 35 research projects with industry partners. Dr. Sheryl Barringer will step into the managing site ... director role beginning April 1, 2021. In her new role, Barringer will join co-site directors Drs. KP ... Sandeep (NCSU), Selina Wang and Nitin Nitin (UC Davis), focusing on expanding the membership and ...

  10. WTNS Ag Update

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/wtns-osu-extension-agriculture-update/news

    live every Wednesday at 12:45 pm or click on recordings below: June 16, 2021 Hay Production Beef ... Quality Assurance Re-certification Wild Parsnip June 9, 2021 Boots on the Ground June is Dairy Month ... Victory Garden Seed Packets May 5, 2021       Continuing Conversation on the 17 Year Cicada (which is not ...

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