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  1. Kevin's Story

    https://foodsafety.osu.edu/about/cfis-story/kevins-story

    the morning on December 10, 1998. Our second child – our first son – immediately captured our hearts, ... him. I was completely in love with him. On Kevin’s first birthday, the moving truck arrived to pack up ... twinkling blue eyes...he was just too cute! In July, we headed off on a much-anticipated family vacation, ...

  2. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    Cooperatives and Farifield County Farm Bureau invite you to The Meating: A Regional Meat Marketing and ... United States. Ohio Farm Bureau: Ohio Meat Policy Updates,  Brandon Kern, Ohio Farm Bureau Federation ... A discussion of meat processing policy issues, the Meat Processing Investment grant program, and recent ...

  3. Farm Science Review Agronomy College

    https://agnr.osu.edu/events/farm-science-review-agronomy-college

    Extension will partner to hold the Farm Science Review Agronomy College on Sept. 14. The event is designed ... Corn Ear Rot with Pierce Paul and Jason Hartschuh, OSU On Farm Research with Elizabeth Hawkins, OSU ... to educate agronomists, Certified Crop Advisers, custom applicators and farmers on current agronomy ...

  4. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    comments before new rules are implemented. This is an opportunity for everyone to provide input on the ... proposed regulation. Often, stakeholders will report on how the regulation will impact them. Scientists and ... unintended, of the proposed changes. In addition to requesting comments on rules, agencies will often issue ...

  5. Webinar: Food Safety, Everyone’s Business: The Impact of the COVID 19 Pandemic on Food Safety Systems

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-food-safety-everyone%E2%80%99s-business-impact-covid-19-pandemic

    https://www.cdc.gov/coronavirus/2019-ncov/prevent-getting-sick/how-covid-spreads.html What are the panelists’ thoughts re: COVID 19 testing of employees on farm, at manufacturing and ...     Webinar recording date: Friday, June 5th, 2020 12pm-1pm EDT The webinar focuses on the ... speakers:  Jamie Higley, RS, REHS, Administrator, Food Safety Program, Ohio Department of Health  Terri ...

  6. CFAES GSAC- Recruiting New Members!

    https://grad.cfaes.ohio-state.edu/news/cfaes-gsac-recruiting-new-members

    programs: Columbus Animal Sciences OSU Nutrition Plant Pathology School of Environment and Natural Resources ... peers and help to advise administration on graduate student issues, increase communications among ... Additionally, plan to spend 4-6 hours per month on GSAC related meetings and work. If you are interested in ...

  7. Hannah Weiss-Sherman

    https://foodsafety.osu.edu/people/hannah-weiss-sherman

    has been working on her practicum as a Graduate Intern with CFI since July 2021 assisting Dr. Morgan with ... the HOPS project. She is looking forward to working on a new project when she comes back for the ... Target aimlessly, reading cheesy romance novels, or watching Umbrella Academy on Netflix. ...

  8. Ohio Dairy Quality Conference

    https://agnr.osu.edu/events/ohio-dairy-quality-conference-0

    Maurice Eastridge at eastridge.1@osu.edu. Register for the Conference by clicking on this link: ... Administrator 9:35 – 10:30                Panel Discussion:  Effects of COVID on business during the pandemic    ... 12:00 – 12:30pm         Lunch (on your own) 12:30 – 1:00                Virtual Facility Tours ...

  9. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    will be working on various projects including Chakula Samala and CONTACT. In his leisure time, he ...

  10. Barbara Kowalcyk

    https://foodsafety.osu.edu/people/barbara-kowalcyk

    15 years, her efforts have focused on advancing a more systems-based approach to food safety. One ... that promotes evidence-based decision making from farm to fork to physician, and considers the broader ... Food Science and Technology and the Translational Data Analytics Institute. Dr. Kowalcyk has served on ...

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