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  1. Professional Development in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3488

    ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ... development (e.g. Academic Quadrathlon, Livestock Selection and Evaluation Teams, etc.). Prereq: CPHR 2.0 or ...

  2. Veterinary Technician Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/october-28-2019-october-21-2019-october-14-2019-october-7-2019-7

    procedures  · organizing equipment and supplies needed on calls  · keeping medical records  · recording ... knowledge is preferred but not required The full time position will be paid on an hourly basis with pay rate ... based on experience. Benefits include health insurance, retirement plan, paid vacation after 6 months ...

  3. App Developer Position

    https://ansci.osu.edu/newsletter/student-newsletter/august-26-2019/app-developer-position

    Developer will work alongside the Information Technology team to provide high quality web and mobile ...

  4. Macronutrients- Lipids and Energy Balance

    https://ansci.osu.edu/courses/animsci-8801

    ANIMSCI 8801 Discussion of lipids as storage molecules used for energy and metabolism modulation ... as well as how they influence energy balance conditions such as obesity, cachexia, weight loss and ...

  5. Animal Sciences Alumni In The News

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/animal-sciences-alumni-news

    Poulson Wins Inaugural Golden Owl Award   Paula Chen, BSN Animal Sciences 2014, MS Animal Sciences 2016, ... Ohio Farm Bureau's Shoup Honored for Membership Acheivements Michele Specht, BS Dairy Science ... 1978, Ohio Farm Bureau's Specht Honored for Membership Acheivements Keith DiDonato, BS Animal, ...

  6. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    evaluate best management practices and animal welfare in the production and processing of various food ...

  7. Introduction to Poultry Science and Evaluation

    https://ansci.osu.edu/courses/animsci-3306

    poultry science, the evaluation of standard breeds of chickens, and the evaluation of poultry meat and egg ...

  8. Save the Date

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/save-date

    Farm Science Review Farm Science Review (FSR) is the premier outdoor agricultural education and ... program, you're invited to watch the showmanship contest and/or attend the luncheon and awards ...

  9. Meat Animal and Carcass Evaluation

    https://ansci.osu.edu/courses/meatsci-3310

    MEATSCI 3310 Evaluating the factors that influence the value of meat animals and their resulting ...

  10. Ezeji Awarded USDA Grant

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/ezeji-awarded-usda-grant

    efficient fermentation of mixed substrates and in situ recovery of hydrophobic bulk chemical," began on ... (ABE) fermentation and has excellent fuel attributes, such as high energy content, low vapor pressure, ... the same time excessive energy requirement for butanol separation from a highly diluted recovered ...

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