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  1. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    https://southcenters.osu.edu/newsletter/spring-2019/2019-ctc-annual-conference-healthy-soils-healthy-food-healthy-people

    By Dr. Rafiq Islam SWBR Program Leader Healthy soil is the foundation of climate-smart ... (sustainable) agriculture.  Rafiq Islam, the director of the Soil, Water, and Bioenergy Resources program at The ... Tillage and Technology Annual Conference (CTTC) at Ohio Northern University in Ada on Tuesday, March 5.  ...

  2. CFAES Center for Cooperatives kicks off Appalachia Cooperates Initiative

    https://southcenters.osu.edu/newsletter/spring-2019/cfaes-center-for-cooperatives-kicks-appalachia-cooperates-initiative

    By Joy Bauman Center for Cooperatives Program Coordinator A group of individuals interested in ... members of Casa Nueva, a successful worker-owned restaurant cooperative and also the Director of Programs ... and developed a course on sustainability in Appalachia, shared “A Case for Economic Distributism in ...

  3. Youth EFNEP

    https://mahoning.osu.edu/program-areas/efnep/youth-efnep

    EFNEP provides evidence-based programming to Kindergaten-12th grade students. Youth EFNEP targets ... after-school programs, summer food service programs (SFSP), and summer camps. EFNEP is free for school ... on MyPlate concepts and include basic nutrition, label reading, increasing physical activity and food ...

  4. Climate-Smart Agriculture

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/climate-smart-agriculture

    Production.” We are currently researching to evaluate the performance of 21st Century fertigation (iCAST ... , Greensburg & Brocksmith Farms, Vincennes, IN. July 24-26, 2018.  Rethinking Agriculture in the 21 ... By Dr. Rafiq Islam Soil, Water, & Bioenergy Program Leader The overall goal of the Soil, ...

  5. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-7

    personal hygiene.  The program includes an Employee Training Manual, developed by the National Restaurant ... Association Education Foundation, hands-on activities, lecture, and a Certificate of Completion. ...

  6. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-6

    personal hygiene.  The program includes an Employee Training Manual, developed by the National Restaurant ... Association Education Foundation, hands-on activities, lecture, and a Certificate of Completion. ...

  7. STOP Tobacco Class

    https://mahoning.osu.edu/events/stop-tobacco-class-0

    of tobacco use on their health Educate youth about the dangers of vaping Educate youth about ways to ... a collaborative program presented by the Mahoning County Juvenile Court and Mahoning County 4-H. Location: ...

  8. STOP Tobacco Class

    https://mahoning.osu.edu/events/stop-tobacco-class

    of tobacco use on their health Educate youth about the dangers of vaping Educate youth about ways to ... a collaborative program presented by the Mahoning County Juvenile Court and Mahoning County 4-H. Location: ...

  9. Good Natured Garden Partners is coming to a Community Garden near you!

    https://mahoning.osu.edu/news/local-flavor-coming-community-garden-near-you

    With the GNGP program, OSU Extension aims to teach children all about gardening and how their food ... is produced.  Participation in the program is based off of a team structure.  A “Growing Team” may be ...

  10. Pollinator Habitat: Nesting Site Diversity

    https://mahoning.osu.edu/events/pollinator-habitat-nesting-site-diversity

    Join us in our Celebration of National Pollinator Week to learn about Ohio’s Pollinators! Sara Scudier, Mahoning County Master Gardener and Ohio Certified Volunteer Naturalist will be the presenter Come learn where different bees nest, the environment req ...

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