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  1. Apply to the Office of Student Life – Buckeye Leadership Fellows Program

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2021-september-20-2021/apply-office-student-life-%E2%80%93

    The Office of Student Life –  Buckeye Leadership Fellows Program  (BLF) is accepting applications ... program which creates meaningful connections and co-curricular learning through real world exposure, ... more information about BLF please visit  http://blf.osu.edu/, follow them on Instagram: ...

  2. Agriculture Hall of Fame Nomination Sought

    https://hardin.osu.edu/news/agriculture-hall-fame-nomination-sought

    end of business on October 15.  Nominees must have made their major contribution to agriculture ... County OSU Extension office or on the Hardin County OSU Extension website at hardin.osu.edu.  Completed ...

  3. Alumni wanted: How to stay involved

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2021/alumni-wanted-how-stay-involved

    hands-on learning, meeting new friends, and making lots of memories. 4-H alumni often describe the program ... advisory board or committee Sit on a local advisory or county governing board to help determine program ... program event, or club meeting. Volunteer on a fair organizing committee Volunteer at a local fair—be ...

  4. Cargill Dairy Summer 2022 Internships

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-8

    and interviews will be held on October 22nd. You can find a link to the application with more ...

  5. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/extension-today-tomato-salsa-and-street-corn

    Laboratory on Ohio State’s main campus. COOK AT HOME!   Download a copy of the Tomato Salsa recipe for your ... THE FACTS! We have several free fact sheets available on Ohioline to learn more about using, storing, ... and serving tomatoes and sweet corn on your table at home: Food Preservation: Salsa  – From Garden to ...

  6. Undergraduate Research Assistant Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-6

    a month), the students will be financially supported (at an hourly rate, based on the College of Veterinary ...

  7. CFAES- Experience Ohio State for a Day Hosts Needed

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-2

    completed at least one semester of classes on the Columbus campus, and the schedule is flexible and can be ...

  8. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    interested in the program are asked to complete an application and return it to the OSU Extension Office at ... application to Amy Stone at stone.91@osu.edu The class will be held on Fridays from 9 am- 3 pm at various ... Metropark locations throughout Lucas County.  This volunteer program is a collaboration between OSU ...

  9. Food & Agricultural Sciences Career Fair

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2021-september-20-2021/food-agricultural-sciences-career

    This year's Food and Agricultural Sciences Career Fair is going to be held virtually on ... Handshake from 1-5 pm on Thursday, September 30th. You can register here  for either one-on-one or group ... meetings with companies and schools!  More information on the steps to take before the career fair can be ...

  10. FCS Reflections of the 2021 Hancock County Fair

    https://hancock.osu.edu/news/fcs-reflections-2021-hancock-county-fair

    you to Haley Reese, of the Hancock County Farm Bureau, for offering us the opportunity to do ... programming in the Agribusiness Building and supported it with technology and set-up at The Farmer’s Café.  ... volunteers who give their time and energy to promote things that they are passionate about. Then, through ...

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