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  1. Dairy Cattle Feeding Management

    https://ati.osu.edu/courses/dairy-cattle-feeding-management-101

    ANMLTEC 3137T Principles of dairy cattle feeding management with emphasis on the critical ... evaluation and formulation of rations in current management situations. Prereq: GenMath 1040T or Math 1075 or ...

  2. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-45

    prerequisites: 2582.04T, 3130T, 3132T, 3140T, 3150T, 3170T. Prereq: 2202T and 2510.04T. Undergraduate 4.0 In ...

  3. Equine Industry Internship Experience

    https://ati.osu.edu/courses/equine-industry-internship-experience-116

    A grade of C or better required to meet graduation requirements. Prereq: 2189.01T (289.04T), 2201T (211T), ... 290.04T. Repeatable to a maximum of 4 cr hrs or 3 completions. Undergraduate 1.0 In Person Distance ...

  4. https://ati.osu.edu/node/12619

    ANMLTEC 2510.04T Animal Sciences Technology ...

  5. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-35

    prerequisites: 2582.04T, 3130T, 3132T, 3140T, 3150T, 3170T. Prereq: 2202T and 2510.04T. Undergraduate 4.0 In ...

  6. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-49

    management with emphasis on the critical evaluation and formulation of rations in current management ...

  7. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-79

    emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet ... required. Prereq: 2189.01T (289.04T) with a grade of C or above; 2201T (211T). Repeatable to a maximum of ...

  8. Livestock Selection and Evaluation

    https://ati.osu.edu/courses/livestock-selection-and-evaluation-53

    ANMLTEC 3200T Principles of live animal selection and carcass evaluation of livestock. Prereq: ...

  9. Principles of Farm Business Management

    https://ati.osu.edu/courses/principles-farm-business-management-58

    operating, and administering a farm business; emphasis placed on developing a business plan and problem ...

  10. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-89

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

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