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  1. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    farms, small food processors, and small fruit and vegetable merchant wholesalers.  Through this program ... Food Safety Training, Education, Extension, Outreach, and Technical Assistance Program to provide food ... organizations, as well as representatives from cooperative extension services, food hubs, local farm cooperatives ...

  2. Protecting Against Noise

    https://ohioline.osu.edu/factsheet/aex-59134

    Natural Resources 08/02/2019 Agricultural Safety and Health Program Objective: To know the effect of noise ... on hearing, and to practice proper protection against unsafe noise levels. Trainer’s Note For this ... be washed after each use. They are good to use in cases when hearing protection is used on a regular ...

  3. Creating Signage for Direct Food and Agricultural Sales

    https://ohioline.osu.edu/factsheet/anr-70

    usscfoundation.org/wp-content/uploads/2018/03/USSC-Guideline-Standards-for-On-Premise-Signs-2018.pdf Clawson, B. (2014). Merchandising increases your success in selling local produce directly. ... the farm’s signage should be identifiable. Branding must be consistent on every sign, from the ... welcoming sign on the side of the barn to the price sign on the tomatoes. The farm logo should be on nearly ...

  4. Why Do Septic Systems Malfunction? 

    https://ohioline.osu.edu/factsheet/aex-741

    On-site Educator, Logan, Utah A properly functioning septic system removes pollutants from wastewater, and ... needed. System Failure Complete system failure can occur because: the system was sited on unsuitable soil ... changes in drainage of rainwater on the lot. Check septic tanks for damage; clean filters and pump when ...

  5. Emergency Disinfection of Drinking Water

    https://ohioline.osu.edu/factsheet/aex-317

    Figure 2. Solar bags available on the market and clear plastic water bottles placed in the sun for hours ... kill microbes on contact, so you must wait at least 30 minutes before drinking the water. After ... to water bottles. Always follow the directions on the package. Figure 1. Some of the popular water ...

  6. Port Authorities as an Economic Development Tool for Local Government

    https://ohioline.osu.edu/factsheet/cdfs-1567

    Revised Code (“Port Act”), a description of which can be found on the LAWriter Ohio Laws and Rules ... such agencies Our community is not located on a water port. Can we still establish a port authority? ... authority in existence on December 16, 1964, may create a port authority. A municipal corporation shall act ...

  7. Proper Use of Ladders

    https://ohioline.osu.edu/factsheet/aex-59179

    Natural Resources 07/25/2019 Agricultural Safety and Health Program Objective: To be able to demonstrate ... on a firm level surface. Check the condition of the ladder. Step Ladders Be certain the spreader is ... locked before climbing on the ladder. Never stand on the top or top step of a stepladder. Extension and ...

  8. Septic System Care and Maintenance 

    https://ohioline.osu.edu/factsheet/aex-740-0

    beyond the reach of a city sewer must treat and disperse wastewater on their lots. This household sewage ... that don’t seal. Space out water use. For example, avoid washing multiple loads of laundry on one day, ... sewage, which protects the soil and other treatment system components from clogging. If not maintained on ...

  9. Preventing Falls

    https://ohioline.osu.edu/factsheet/aex-591102

    areas on the farm or in the workplace. Have one of the employees demonstrate safe ladder practices ... Natural Resources 06/18/2019 Agricultural Safety and Health Program Objective: To be able to recognize ... should be guarded by a standard fixed railing on all exposed sides. Consider using a sturdy hinged floor ...

  10. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    Temperature Danger Zone Infographic Best Practices for Farm Stands and U-Pick Operations Factsheet Produce ...

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