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  1. An Apple a Day...

    https://wayne.osu.edu/news/apple-day

    bruises, skin breaks and decayed spots. Russeting, or little brown spots on the skin of the apple, does not ... further questions on preserving your apple product, feel free to give me a call at the office at ...

  2. Increased Corn Production Could Pose Grain Storage Problems

    https://news-archive.cfaes.ohio-state.edu/news-release/increased-corn-production-could-pose-grain-storage-problems

    have on-farm storage to use it as long as possible to get through the pressure of harvest." ... to more local use by ethanol plants. "The good news is that more on-farm storage has been built ... exists. "Ohio's situation is not dissimilar, but one of the differences is that we rely on rail ...

  3. Winter Pork Producer Programs Set

    https://news-archive.cfaes.ohio-state.edu/news-release/winter-pork-producer-programs-set

    industry-related information at the 2003 Ohio State University Extension Pork Producer Programs. The programs ... 13. The programs are sponsored by the Ohio Pork Industry Center. “The meetings are geared towards ... opportunities,” said Dale Ricker, an Ohio State Swine Extension associate and program coordinator. “For each of ...

  4. Sastry, International Expert in Food Processing, Packaging, Receives 2007 OARDC Senior Faculty Research Award

    https://news-archive.cfaes.ohio-state.edu/news-release/sastry-international-expert-food-processing-packaging-receives-2007-oardc-senior

    Focused on a theme of “Ohio’s Future in Renewable Energy and the Bioeconomy,” the OARDC ... a critical component of the 1995-96 National Center for Food Safety and Technology/CAPPS Workshop on Aseptic ... example, has developed its new “Select Gold Label” based on these same techniques. His work has ...

  5. Fields Should Be Tested For Soybean Cyst Nematode

    https://news-archive.cfaes.ohio-state.edu/news-release/fields-should-be-tested-soybean-cyst-nematode

    a comprehensive soybean cyst nematode management and control program. "Testing soil samples for nematode eggs ... feeding habits," said Riedel. Soybean cyst nematode damages soybeans by feeding on plant roots, ... robbing the plant of nutrients, and by providing wound sites for fungi to enter. The severity of crop ...

  6. "Understanding the Amish: Persistence and Change" a lecture by Joseph Donnermeyer, SENR Professor Emeritus

    https://advancement.cfaes.ohio-state.edu/events/understanding-amish-persistence-and-change-lecture-joseph-donnermeyer-senr-professor-emeritus

    audience on a journey from the outer to the inner characteristics of the real Amish, who today represent ...

  7. 4-H Camps Open To All Wayne County Youth

    https://wayne.osu.edu/news/4-h-camps-open-all-wayne-county-youth

    Island and it’s rich geological history as they go on guided hikes through rock quarries, wooded and ... waterfront trails, and visit the rare glacial grooves.  Camp will also feature a grand campfire on the beach! ...

  8. Chow Line: 'Smell test' not safe after power outage (for 7/14/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-smell-test-not-safe-after-power-outage-71411

    easily. When the power comes back on, look at the thermometer. If it's still under 40 degrees F, that ... nutrition in the College of Education and Human Ecology.    Martha Filipic Lydia Medeiros chow.powerout.pdf ...

  9. Memories of a Favorite Spot and a Legend

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2017/memories-favorite-spot-and-legend

    of his favorite place on campus.     While attending a track and field day at French Field House, ... university. I did just that!   On several occasions I returned to the Student Union to sit that same booth to ...

  10. Chow Line: Vitamin K appears vital for bones (for 8/28/05)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-vitamin-k-appears-vital-bones-82805

    Agriculture’s Human Nutrition Research Center on Aging at Tufts University in Boston. In fact, the researchers ... relatively few Americans eat on a daily basis vegetables such as spinach, broccoli, kale, asparagus, lettuce, ... Extension nutrition associate in the College of Human Ecology. Martha Filipic Sharron Coplin chowvitK.pdf ...

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