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  1. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2020-2021 PDF ... undergraduate and graduate students. For assistance with your computer or web access: CFAES IT transformation ... Handbook Exp.7_2014 FST Grad Handbook Exp. 7 2015 FST Grad Handbook Exp. 7 2016 FST Grad Handbook Exp. 11 ...

  2. CFAES appoints Patrice Dickerson as director of Diversity, Equity, and Inclusion

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/cfaes-appoints-patrice-dickerson-director-diversity-equity-and

    efforts that support CFAES’ strategic goals. She will be responsible for evaluating the college’s climate ... Diversity. For more on CFAES's Office of Diversity, Equity and Inclusion, click here.  ...

  3. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    Graduate Program Food Science and Technology ...

  4. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ... FDSCTE 2400 Introductory class applying chemistry, biology, and engineering to hands-on experience ... with credit for 401. Undergraduate 3.0 FDSCTE 2400 SP20.pdf Autumn 2020 Dr. Mary Kay Folk Pohlschneider ...

  5. COVID-19 and Climate Change: Lessons Learned. Webinar Wed. June 10, noon

    https://ipa.osu.edu/events/covid-19-and-climate-change-lessons-learned-webinar-wed-june-10-noon

    https://www.sympla.com.br/covid-19-and-climate-change-lessons-learned__855502?lang=en The coronavirus outbreak has deeply impacted our world. Its great effects on health, businesses, ... taken to mitigate the crisis seem to have positive consequences on the environment. Lockdowns, social ... distancing and isolation mean fewer cars and buses on the streets and many industries have slowed down or ...

  6. Stan and Sharon Joehlin

    https://advancement.cfaes.ohio-state.edu/donor-profiles/stan-and-sharon-joehlin

    seen on a bulletin board in the Joehlins’ utility room, where Sharon Joehlin hangs their photos. “I ... scholarship was Scott Shearer, who, after earning his PhD at Ohio State, went on to become a professor and ... project, which will focus on investigating yield monitoring systems on small-scale versus large-scale ...

  7. Jason Owens, Ph.D.

    https://ipa.osu.edu/people/jason-owens-phd

    to consider studying/researching abroad.  He has taken part in study or work abroad programs in ... Germany.  He lived in Windhoek, Namibia 1995-97, conducting Fulbright-funded dissertation research on the ... Washington University, Montgomery College and Whitman College on the way to becoming Associate Professor of ...

  8. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  10. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Congratulations to three of our faculty members – Dr. Sheryl Barringer, Dr. Ken Lee, and Dr. Ahmed Yousef- on ... July 12-15. Congratulations to Dr. Brian Waters on receiving the North American Colleges and Teachers ... department as our Graduate Program Coordinator. Erica Kosmerl has been awarded the 2020 Danone North America ...

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