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  1. Media advisory: COVID-19’s effect on the meat supply

    https://cfaes.osu.edu/news/articles/media-advisory-covid-19%E2%80%99s-effect-the-meat-supply

    Sherrie R. Whaley COLUMBUS, Ohio—The U.S. meat supply is on the minds of many, as some larger ...

  2. Three complete LEAD21 training

    https://cfaes.osu.edu/newsletter/cfaes-monthly/april-2020/three-complete-lead21-training

    Ecology recently completed the national  LEAD21  leadership-development program. LEAD21’s primary purpose is to ... either in their current positions or future positions. During the past year, the program’s 90 ...

  3. ‘World-class research and knowledge’: New COVID-19 Hub now available

    https://cfaes.osu.edu/newsletter/cfaes-monthly/april-2020/%E2%80%98world-class-research-and-knowledge%E2%80%99-new-covid-19-hub-now

    science-based research and knowledge about the coronavirus pandemic directly with Ohioans. The site offers FAQs, ... are sections specifically related to health and wellness, farms and farming, businesses and working, ...

  4. EPN Webinar- April 23, 2020 Building Career Resilience: A Discussion with Students and Environmental Professionals

    https://cfaes.osu.edu/news/events/epn-webinar-april-23-2020-building-career-resilience-discussion-with-students-and

    deploys educational programs on East Foundation lands, and takes the proven L.A.N.D.S. (Learning Across ... Program Overview  As we continue to respond to the virus affecting our global community, nurturing ... resources on how to best maintain your professional networks during these unpredictable times. Moderators, ...

  5. University Outreach and Engagement Award Honors Bestowed

    https://comdev.osu.edu/news/university-outreach-and-engagement-award-honors-bestowed

    this Ohio State-community-industry partnership: Americans spend $230 billion annually on home energy ... concerns on occupants' comfort and health. Energy efficient, healthy, green homes are recognized as an ... year 11 awards were given in four categories: Community Engaged Scholar, Community Engaged Program ...

  6. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    Health.  The following are resources specific to specialty crop producers, marketers and consumers on ... PRODUCE COVID-19 INFORMATION FOR THE PLAIN COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- ... FARM OPERATORS & PRODUCTION COVID-19 AND FOOD SAFETY FAQ- PRODUCE PRODUCTION PRODUCE AUCTIONS ...

  7. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    the virus on it and then touches their mouth or eyes before washing their hands.” But, because fruits ... might be present on the skin, according to the Food and Drug Administration. “However, you should never ... solutions are not meant to be consumed or used on food. Using them to wash your fresh produce can be ...

  8. Frost grips grapes in southern Ohio

    https://cfaes.osu.edu/news/articles/frost-grips-grapes-in-southern-ohio

    outcome of what has happened,” Smith said. “The best thing to do is wait and evaluate the amount of ... growers to be ready,” Dami said. “In our experience, you never really know.” For more information on frost ...

  9. Gardening with Physical Limitations

    https://cfaes.osu.edu/news/events/gardening-with-physical-limitations

    Rehabilitation Services. She presents workshops on Gardening with Arthritis, Farming with a Disability, ... Environmental Sciences is hosting a webinar on how to engage in gardening activities despite physical ... movement, strength, range-of-motion, and energy/fatigue. Learn good habits, techniques, tools, and Universal ...

  10. EPN Zoom Webinar- April 15, 2020 Ohio State’s Celebration of the 50th Anniversary of Earth Day

    https://cfaes.osu.edu/news/events/epn-zoom-webinar-april-15-2020-ohio-state%E2%80%99s-celebration-the-50th-anniversary-earth-day

    Institute Click here to register for webinar PROGRAM OVERVIEW Ohio State's 2020 Environmental ... first Earth Day, which occurs on April 22, 2020.  The first Earth Day, April 22, 1970, was a tipping ... challenges faced in 1970, to evaluate where we are and what has been accomplished, and to look ahead as we ...

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