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Metabolomics, Principles and Practice

https://fst.osu.edu/courses/fdscte-7600

the study of the totality of small molecules existing within a system. We will focus here on the ... Graduate 3.0 FDSCTE 7600 Sp20.pdf Spring 2021 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias ... Klein Dr. Rachel Kopec In Person Columbus FST Graduate Program Food Science and Technology ...

Caffeine Science- online

https://fst.osu.edu/courses/fdscte-1150d

popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP21.pdf FDSCTE 1150 SP21 2nd term.pdf Spring 2021 ...

COVID-19 Webinars

https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-webinars

Health. The following webinars are specific to specialty crop producers, marketers and consumers on ... posted. Ohio Department of Health Coronavirus Information site COVID-19 and Food Safety for U-Pick ...

Kitchen Science- online

https://fst.osu.edu/courses/fdscte-1140

basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 SP 21.pdf Spring 2021 ... a number of cooking techniques & methodology of each formulation will be explained on a scientific ...

Healthy Aging Network Telecast

https://fcs.osu.edu/programs/healthy-relationships-0/aging/healthy-aging-network-telecast

Healthy Aging Network Telecast focuses on a variety of topics related to healthy aging. Host ... Scioto County, Ohio State University Extension; Kendall DeWine, program assistant, Family and Consumer ... Program, Ohio State University go.osu.edu/healthyagingtelecastcaregiving Senior Scams Guest: Danielle ...

Posters

https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/posters

Posters Using Needs Assessment Data to Improve Access for Rural Farmers and Farm Families [PDF ... ] Dining with Diabetes Resources and Guidance for On-line Adaption [PPT] ...