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  1. 2019 Carcass Show Results

    https://hardin.osu.edu/news/2019-carcass-show-results

    people were on hand to hear judge and OSU Meat Judging Team Coach Jake Parkinson discuss the merits of ... drug free and of high quality. The project animals are evaluated in the show ring by experienced ... that can be harvested from these market animals. The steers were evaluated for percent boneless trim ...

  2. Emotional Vampires in the Workplace

    https://leadershipcenter.osu.edu/events/emotional-vampires-workplace-0

    Emotional vampires tend to drain the energy of everyone they encounter. These “vampires” tend to ... affect workplace productivity and lowers morale. It is essential to stop having your energy drained from ...

  3. Flex Your Leadership Style online

    https://leadershipcenter.osu.edu/events/flex-your-leadership-style-online-0

    others and realizing the impact of personal behavior on the people around you. DISC provides an insight ... does this by evaluating four key factors in an individual style (Dominance, Influence, Steadiness and ...

  4. Agriculture Hall of Fame Nominations Sought

    https://hardin.osu.edu/news/agriculture-hall-fame-nominations-sought-1

    end of business on October 15.  Nominees must have made their major contribution to agriculture ... County OSU Extension office or on the Hardin County OSU Extension website at hardin.osu.edu.  Completed ...

  5. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    of the NCR-SARE grant programs is on research and education. Funding considerations are made based on ... Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Central Region Sustainable Agriculture Research and Education Program (NCR-SARE) for the project, ...

  6. MarketReady

    https://southcenters.osu.edu/direct-marketing/events/marketready

    Agricultural Marketing Team, University of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau ... CINCINNATI EVENT 4210 DANE AVE CINCINNATI, OHIO, 45223 (CORNER OF DANE AND CHASE AVES IN NORTHSIDE)  On ... Street Parking Availability Only October 21, 2019 ROSS COUNTY SERVICE CENTER CLICK HERE TO REGISTER FOR ...

  7. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/homecoming-and-campaign-kickoff/alumni-news

    Prettyman BS Animal Science 1990 Prettyman Takes on New Role with Farm Bureau Samuel Reed BSENR ... Maryland Farm Bureau Director Focused on the People  Darby Walton BSAGR Agribusiness and Applied Economics ... Health Takes Forefront with Ohio Programs  Frank Burkett II BS Agricultural Mechanization & Systems ...

  8. Research Publications

    https://southcenters.osu.edu/aquaculture/research-publications

     S64–S71   (PDF) *Shen, Z.G. and H.P. Wang. 2014.  Molecular players involved in temperature-dependent sex ... determination and sex differentiation in Teleost fish. Genet Sel Evol, 2014, 46:26. (PDF) *Eissa, N. and H.P. ... evaluation I. Genetic variance of six broodstock populations.  Aquaculture 271:142–151.   (PDF) *Li, L. H.P. ...

  9. Hanping Wang, PhD

    https://southcenters.osu.edu/hanping-wang-phd

    on sex determination in bluegill Lepomis macrochirus. Aquaculture. Volumes 420–421: S64–S71 (PDF ... and sex differentiation in Teleost fish. Genet Sel Evol, 2014, 46:26. (PDF) *Eissa, N. and H.P. Wang. ... K., A. K. Sinha, H. P. Wang, and Gudrun de Boeck. 2014. Fibre and gastrointestinal health. In: ...

  10. Peer Reviewed

    https://southcenters.osu.edu/aquaculture/publications/peer-reviewed

    macrochirus.   Aquaculture.   Volumes 420–421:  S64–S71   (PDF) Shen, Z.G. and H.P. Wang. 2014.   Molecular ... Sel Evol, 2014, 46:26. (PDF) Eissa, N. and H.P. Wang. 2013.  Physiological stress response of yellow ... evaluation I. Genetic variance of six broodstock populations.   Aquaculture   271:142–151.   (PDF) Li, L. ...

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