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  1. EFNEP

    https://fcs.osu.edu/programs/nutrition/efnep

    Expanded Food and Nutrition Education Program (EFNEP) Agencies Eligibility Locations Programs USDA ...

  2. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Selecting, Storing, and Serving Ohio Produce [PDF] Apples- ... ohioline.osu.edu/factsheet/hyg-5365 Mold Has Grown on Your Food: What Should You Do?- ohioline.osu.edu/factsheet/hyg-5561-0 Making and ...

  3. Ohio State Students Take First Place at the 2021 North American Intercollegiate Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/ohio-state-students-take-first-place-2021-north

    provides the opportunity for students to experience the process of evaluating management practices on ... a dairy farm and to interact with representatives in the dairy industry. The program is held in a contest ... later in the evening with the contest judges to discuss observations on the farm. A farm in central Ohio ...

  4. Haley J. Scott

    https://fcs.osu.edu/people/haley-j-scott

    Haley J. Scott Program Assistant Ohio Farm to School Program scott.2714@osu.edu 614-688-1801 163A ... Campbell Hall, 1787 Neil Avenue, Columbus, OH 43210 Farm to School- Any- Journal article Book/book chapter ...

  5. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    on which way you think about it, heavily influences silage yield and the quality of the fermentation ... check on.  First, make sure bunkers and silos are in proper condition. Clean out the old feed and scrape ...

  6. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    almost entirely dependent on the immune status of the host. Vaccination is recognized as an effective ...

  7. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  8. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    through social media. Gain skills to connect with lawmakers in your community and schedule a site visit. ...

  9. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    veterinarians. In addition, Dwight has served as the primary Dairy Nutritionist on numerous farms helping achieve ... Ohio States. Over the years, he has participated in many Extension program, served on the Board of ... farm. He is one of the rare faculty members who is equally an expert when walking on a dairy farm as ...

  10. Youth Program

    https://fcs.osu.edu/programs/nutrition/efnep/youth-program

    Youth Program The youth program is offered to children in 11 counties. Children learn about ... nutrition, food preparation, food safety, and physical activity during a seven lesson, interactive program ... . The youth program is administered through schools, youth organizations, after-school programs, and ...

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