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  1. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-1

    control your blood sugar through our cooking school and nutrition education program designed for people ...

  2. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    provides fundamental information on how these crops are managed in the region. Management aspects include ... site preparation, seasonality of management activities, and fundamentals of nutrient and pest ... Intro Agronomy Syllabus Au19.pdf Bruce Ackley Hybrid In Person Wooster Agroecology Specialization ...

  3. Advanced Golf and Turf Operations

    https://hcs.osu.edu/courses/hcs-4504

    integrated business plans. Capstone. Prereq: 3470 or 3475. Not open to students with credit for 350.04 or ... 350.07. Undergraduate 3.0 HCS 4504+Syllabus+2019.pdf Chris Walsh Dr. Karl Danneberger In Person Columbus ...

  4. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic ... Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic ... 4300.  Undergraduate 1.0 HCS 4301 2021 Hydroponic Crop Production Laboratory.pdf Spring 2021 Dr. Chieri ...

  5. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    semester on odd years. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf Autumn 2021 Autumn 2023 Dr. Jessica ...

  6. Ross Heart Garden Program

    https://franklin.osu.edu/events/ross-heart-garden-program

    ...

  7. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-2306

    HCS 2306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ... 2306-syllabus_Klooster.pdf Dr. Wendy Klooster In Person Columbus Agroecology Specialization Horticulture Specialization Plant ...

  8. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    HCS 5306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ... credit for 613. Graduate Undergraduate 3.0 HCS 5306 SustainVegProd SP 15.pdf Dr. Emilie Regnier In Person ...

  9. Basic Golf Club Design and Repair

    https://hcs.osu.edu/courses/hcs-2501

    HCS 2501 Introduces students to fundamentals of modern golf club design and provides hands-on ... 350.01, or students enrolled in the Professional Golf Management program. Undergraduate 1.0 HCS 2501 Club ... Repair Syllabus, Session 2 Au 19.pdf Chris Walsh Tim Kerr In Person Distance Learning Columbus ...

  10. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    study of the totality of small molecules existing within a system. We will focus here on the application ... MetabolomicsCourseSyllabus_Spring2019.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Jessica Cooperstone Hybrid Columbus Horticulture and Crop ...

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