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  1. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    varying degrees of effectiveness. The researchers based their experimental model on programs implemented ... in exchange for declining a plastic bag marketed the program only inside the store, on signs close to ... additional time spent on transactions as the program is briefly explained. Hu said the team would argue that ...

  2. Advanced Sales Techniques and Practice

    https://aede.osu.edu/courses/aedecon-3131

    AEDECON 3131 Expands on basic sales principles with additional emphasis on required skills to ... Professor: Chris Williams. Spring 2021. Undergraduate 2.0 3103 (30641) Syllabus Sp 2021.pdf Spring 2021 In Person ...

  3. Applied Welfare Economics

    https://aede.osu.edu/courses/aedecon-8101

    AEDECON 8101 This course will explore questions of how we can use welfare analyses to evaluate ... Graduate 4.0 Sathya Gopalakrishnan Distance Learning Columbus PhD Program Agricultural, Environmental, and ...

  4. Research Publications

    https://southcenters.osu.edu/aquaculture/research-publications

    Aquaculture. Volumes 420–421:  S64–S71   (PDF) *Shen, Z.G. and H.P. Wang. 2014.  Molecular players involved in ... temperature-dependent sex determination and sex differentiation in Teleost fish. Genet Sel Evol, 2014, 46:26. (PDF ... evaluation of their growth performance. North American Journal of Aquaculture, 71:216–223.   (PDF) *Zhan, ...

  5. Double Major or Dual Degree

    https://aede.osu.edu/undergraduate/double-major-or-dual-degree

    an advisor of the second program of interest. The decision to complete a second major must be on file ... receive a single diploma with both majors noted on the student’s record and transcripts dual degree ...

  6. Food Analysis

    https://fst.osu.edu/courses/fdscte-5610

    semester. Graduate Undergraduate 3.0 FDSCTE 5610 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Luis ... FDSCTE 5610 Chemical, physical and functional properties of foods and effects of processing on ... Rodriguez-Saona In Person Columbus Major: Food Science and Technology FST Graduate Program Food Science and ...

  7. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Spring semester. Graduate Undergraduate 2.0 FDSCTE 5710 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. ... FDSCTE 5710 Chemical and physical nature of food additives; functions and effects on chemical, ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  8. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    is offered every Spring semester during odd years. Graduate 2.0 FDSCTE 7620 SP21.pdf Spring 2021 ... FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ... Spring 2023 Dr. Jessica Cooperstone In Person Columbus FST Graduate Program Food Science and Technology ...

  9. Peer Reviewed

    https://southcenters.osu.edu/aquaculture/publications/peer-reviewed

    macrochirus.   Aquaculture.   Volumes 420–421:  S64–S71   (PDF) Shen, Z.G. and H.P. Wang. 2014.   Molecular ... Sel Evol, 2014, 46:26. (PDF) Vikas, K., A. K. Sinha, H. P. Wang, and Gudrun de Boeck. 2014. Fibre and ... evaluation I. Genetic variance of six broodstock populations.   Aquaculture   271:142–151.   (PDF) Li, L. ...

  10. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Congratulations to Dr. VM ‘Bala’ Balasubramaniam on being elected as a Fellow of the Indian ... research with Ira Flatow on NPR's Science Friday. Click here to listen. The Washington Post ran ... Prevention,  on being selected as one of four people awarded the Volunteer Service Award by INFORMS (the ...

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