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  1. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    molecules exert potent effects on mitochondrial and insulin-dependent energy metabolism and inflammatory ... pathways. Goals include: Determine the impact of fatty acid moieties and isoflavones on whole body energy ... of energy balance in cancer prevention. Education PhD, Biological Sciences, University of Texas, ...

  2. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    animals. He continued his work on dairy technology by focusing on milk fat, the milk fat globule membrane, ... dairy chemistry and technology program. After 5 years at the University of Illinois, he moved to the ... research focused on novel methods for dairy processing, characterization of the milk fat globule membrane, ...

  3. Master Gardener Volunteer Training

    https://miami.osu.edu/events/master-gardener-volunteer-training-0

    OSU Extension Master Gardener Volunteer Program provides intensive training in horticulture to ... interested Ohio residents, who then volunteer their time assisting with educational programs and activities ...

  4. How To Join 4-H

    https://miami.osu.edu/program-areas/4-h-youth-development/how-join-4-h

    7 million youth members!  Extension Offices' staff and are responsible for 4-H programs in every county ... WHO CAN JOIN? Ohio 4-H membership is based on a child's age and grade as of January 1 of the ... have an 4-H App now! Use the app to get the weekly newsletter, stay up to date on camps, fair events, ...

  5. 4-H Youth Development

    https://miami.osu.edu/program-areas/4-h-youth-development

    hands-on activities, that include clubs, projects, service, and camps. Kids can be a 4-H project member ... and judging at county fairs. 4-H project members select from 200+ projects based on their ... in hands-on learning in clubs, camps, and other settings with approved adult volunteers. 4-H ...

  6. OSU Good-to-Great Grant

    https://fst.osu.edu/node/1547

    Learn more about the OSU Grants program and FST’s transformative plans. Learn more about the OSU ... Grants program and FST’s transformative plans. Food Science and Technology receives Good-to-Great Grant ...

  7. Winter Pruning School

    https://miami.osu.edu/events/winter-pruning-school-1

    The OSU Extension Miami County Master Gardener Volunteers invite you to attend a course on late ... dates will be laboratories for hands-on training. Eight Continuing Education hours for active MGVs who ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... emphasis on anthocyanins) and other non-volatile phytochemicals.  Appointment in OSU Interdisciplinary ... Graduate Program in Nutrition. Emmanuel Hatzakis, Associate Professor – Chatzakis.1@osu.edu Applications of ...

  9. Undergraduate

    https://fst.osu.edu/undergraduate

    Are you a foodie? Want to take your passion for food beyond a post on Instagram? The Department of ... Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... students coming into our programs, no single four-year plan is appropriate for us to publish.  It is ...

  10. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    separately, the fat, water and protein components of yogurt also had a deodorizing effect on raw garlic, but ... – reduced the yogurt’s deodorization effect on the garlic. Changing the pH of water, on the other hand, did ... said we definitely should be looking at these proteins,” Barringer said. “It probably depends on the ...

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