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  1. Michelle Perry

    https://miami.osu.edu/people/michelle-perry

    Program Assistant, Community Gardening perry.2484@osu.edu Community gardening Miami County ...

  2. Spring Spotlight

    https://ohio4h.org/foundation/foundation-events/spring-spotlight

    The 2021 Ohio 4-H Spring Spotlight was held on May 5 in conjunction with the Ohio 4-H Foundation ...

  3. OSU Extension hires Community Garden manager

    https://miami.osu.edu/news/osu-extension-hires-community-garden-manager

    Michelle Perry recently joined the staff of Ohio State University Extension as a Program Assistant ...

  4. Ohio State’s Environmental Professionals Network to host annual signature Earth Day celebration

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/ohio-state%E2%80%99s-environmental-professionals-network-host-annual

    will share the virtual stage on April 21 with leading Ohioans from private, public, and non-profit ... globally borders on extinction* though there is hope in sight!     The monarch has a remarkable migration ... them.    This is a global restoration effort and individuals can truly make a difference. This program ...

  5. Projects

    https://miami.osu.edu/program-areas/4-h-youth-development/projects

    them, please refer to the Ohio 4-H Family Guide  or to Ohio 4-H Project Central (an interactive web site ... have their projects evaluated at Project Pride Day (PPD).  For 2021, PPD has gone virtual!  Please see ... the information below for further details. Virtual Project Evaluations Flipgrid Resources How to ...

  6. Food Analysis

    https://fst.osu.edu/courses/fdscte-5610

    semester. Graduate Undergraduate 3.0 FDSCTE 5610 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Luis ... FDSCTE 5610 Chemical, physical and functional properties of foods and effects of processing on ... Rodriguez-Saona In Person Columbus Major: Food Science and Technology FST Graduate Program Food Science and ...

  7. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Spring semester. Graduate Undergraduate 2.0 FDSCTE 5710 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. ... FDSCTE 5710 Chemical and physical nature of food additives; functions and effects on chemical, ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  8. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2021/calendar-events

    21 and 22. After the workshop, participants will have a better understanding of anatomy, muscle ... regulated non-meat ingredients (i.e., salt, phosphates, nitrites, etc.), finalized by conducting hands-on ... cutting tests to understand the impact of yields on profit margins. Anyone 18 and older can attend. Cost ...

  9. GROBucks: Squash It?

    https://miami.osu.edu/events/grobucks-squash-it

    Join us for our new monthly food series, GROBucks. The fourth virtual session will focus on pests ...

  10. Spring Into STEM

    https://miami.osu.edu/news/spring-stem

    Spring Into STEM continues in April with a focus on Environmental Education. Each day beginning ... April 18, there will be a new blog post on the Ohio 4H STEM blog- https://u.osu.edu/ohio4hstem/ and ... https://u.osu.edu/cloverbudconnections/2021/04/12/conducting-nature-fun-activities-virtually/ ...

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