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  1. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    a microwave is that the forage material can catch on fire if the sampler is not being careful as the forage ... a representative forage sample that has been cut into pieces no larger than one inch in length. On a microwave safe ... evenly as possible over the paper towel on the plate.  Weight the plate, towel and forage and record this ...

  2. Why Ohio Farmers Should Participate in the CTIC Cover Crops Survey

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/why-ohio-farmers-should-participate-ctic-cover-crops-survey

    USDA's SARE (Sustainable Agriculture Research and Education) program, the Conservation Technology ... program and carried out by the Conservation Technology Information Center (CTIC).  American Seed Trade ...

  3. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    2020 Distinguished Senior Award Celebration Program (.pdf)       Simone Fishel’s first internship as ... Summer Operations Intern in the summer of 2018 was at New Day Farms in Raymond, Ohio, which is a part of ... Simone perspective on the resources used to produce a single ingredient that food companies utilize. The ...

  4. Meredith M. Oglesby

    https://students.cfaes.ohio-state.edu/node/4394

    Communication, Education, and Leadership  2020 Distinguished Senior Award Celebration Program (.pdf ... projects. ACT has helped Meredith build on her classroom learning by bringing that knowledge to life. The ... environment on a global scale. Meredith is proud to be the editor for the AgriNaturalist magazine this year, ...

  5. Spring 2020 Grading Options

    https://students.cfaes.ohio-state.edu/sp20_options

    Pass/No Pass (PA/NP) Option Per a resolution passed by University Senate on March 26, 2020, all ... school, eligibility for Dean's List *, and could have impacts on other circumstances. Ensure that you have ... a class leaves this class on your transcript, marking it with a W. Courses marked as W do not count toward ...

  6. Cornish Inducted into Medical and Biological Engineering Elite

    https://fabe.osu.edu/news/cornish-inducted-medical-and-biological-engineering-elite

    advancing medical and biological engineering. AIMBE’s mission drives advocacy initiatives into action on ...

  7. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    Health.  The following webinars are specific to specialty crop producers, marketers and consumers on ...

  8. Black Cutworm and Its Allies

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/black-cutworm-and-its-allies

    Typically they have 1-2 generations per year depending on the species and adult flights occur at different ... = cutworms), pupae and adults.  Again, depending on the species, some overwinter as partially grown ... because of the amount of early weed growth on many agricultural fields which is very attractive to adults ...

  9. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    weeds and summer heat when seedlings are small and vulnerable to drying out. An accompanying article on ... seedlings the best opportunity to get a jump on weeds and to be established before summer stress sets in. ... erosion is a hazard. No-till forage seedings are most successful on silt loam soils with good drainage and ...

  10. Megan L. Gregg

    https://students.cfaes.ohio-state.edu/node/4402

    Technology 2020 Distinguished Senior Award Celebration Program (.pdf)       One of Megan Gregg’s most ... well into their company culture and met a lot of great people during her summer there, not only on the ... Smucker Natural Foods team where she worked, but throughout the company. Megan primarily worked on several ...

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