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  1. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    State University Agricultural Technical Institute Elizabeth Share, MS, 4-H Livestock Program Specialist, ... Nutrition and feeding management support all aspects of a horse’s health and welfare. Regular evaluation of ... monitor progress toward a healthy physique. This fact sheet details how to measure and evaluate equine ...

  2. Abate Animal Heat Stress in Hot Weather

    https://ohioline.osu.edu/factsheet/AEX-151

    AEX-151 Agriculture and Natural Resources 04/02/2014 Lingying Zhao, Associate Professor and ... environmental air temperatures) of major farm animals. How to Monitor and Evaluate Heat Stress Air temperature ... air temperature and relative humidity on animal comfort for evaluation of animal heat stress. It can ...

  3. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    4H-27 4-H Youth Development 06/04/2020 Hannah Epley, Assistant Professor, OSU Extension ... from the 4-H program (Defore, Fuhrman, Peake, & Duncan 2011). Additionally, adult volunteers also ... project work and club activities. Homan, Bloir, and Epley (2017) conducted a study evaluating specific ...

  4. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    Included in site modification are the placement of tile drains and growing plants on raised beds. Using ... PLPATH-FRU-14 Agriculture and Natural Resources 04/15/2016 Michael A. Ellis, Department of Plant ... additional unidentified Phytophthora species have been implicated in this disease. The disease occurs on red, ...

  5. Ohio Farm Custom Rates 2016

    https://ohioline.osu.edu/factsheet/aede-11-16

    Ohio Farm Custom Rates This publication reports custom rates based on a statewide survey of 365 ... Storage- On Farm             Storage / Month / Bushel $0.039 $0.022 $0.056 $0.040 $0.010 $0.100 Storage ... $11.50 $9.00 $20.00 General Crop Manager / Hour $17.67 $13.58 $21.75 $17.50 $13.00 $25.00 General Farm ...

  6. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    feed on native honeysuckle, dogbane, hawthorn, viburnum, and cherry and plum trees (Cranshaw, 2014 ... api.mountainscholar.org/server/api/core/bitstreams/5c54bbad-734d-49d3-8045-c1b9c5ae8bd4/content Tartaglia, E. S., & Handel S. N. (2014). Nectar plant preferences of Hemaris (Sphingidae) on ... noticed large, hovering pollinators that look and sound like hummingbirds, but on closer inspection are ...

  7. Controlling Non-Native Invasive Plants in Ohio Forests: Privet (Ligustrum spp.)

    https://ohioline.osu.edu/factsheet/F-103

    website (cdms.net). Others are available through the individual manufacturer's web sites. OSU ... F-103 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... shade, they are aggressive invaders of a variety of sites including bottom land forests, fencerows, ...

  8. Financial Considerations of On-Farm Renewable Energy

    https://ohioline.osu.edu/factsheet/CDFS-4104

    Farm Energy Fact Sheet Series CDFS-4104 Community Development 12/17/2014 Chris Bruynis, OSU ... influence the feasibility of an on-farm solar project and the anticipated payback period of the system. This ... need to be included in calculating the financial feasibility of an on-farm solar system. The components ...

  9. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    will be evaluated to determine what the site can produce. Depending on ownership objectives, other ... forest site is capable of producing. Develop and Implement the Management Strategy Based on the inventory ... wildlife will live on the area, etc. Based on the biological/ecological characteristics of the site ...

  10. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    AS-1022 Agriculture and Natural Resources 02/18/2022 Elizabeth Share, MS, 4-H Livestock Program ... diets horses consumed. Horses evolved on the plains and steppes of North America eating fibrous grasses ... herbivores. They are hindgut fermenters, meaning the large intestine is the main site of fermentation of ...

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