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  1. Where’s the beef... pork... chicken... lamb?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2020/wheres-beef-pork-chicken-lamb

    livestock on the farm, though they were ready to go to market. In some cases, farmers in Ohio and nationwide ... program assistant for Ohio State University Extension in Fairfield County, and Lyda G. Garcia, an ... outreach arm of CFAES. To read on, click here.  ...

  2. Two new CFAES certificate programs set

    https://cfaes.osu.edu/newsletter/cfaes-monthly/may-2020/two-new-cfaes-certificate-programs-set

    Two new Ohio State certificate programs, aimed at farm labor management and animal health and ... educators identified a knowledge gap on dairy farms that related to management training and animal ... gap limits the ability of farm managers to retain employees and potentially leads to animal welfare ...

  3. Ohio State’s Wooster campus venues offers “new normal” virtual services

    https://cfaes.osu.edu/news/articles/ohio-state%E2%80%99s-wooster-campus-venues-offers-%E2%80%9Cnew-normal%E2%80%9D-virtual-services

    yes, even weddings. Event venues on The Ohio State University’s Wooster campus are offering additional ... communication and interaction with up to 500 guests via Zoom. We can also provide on-set studio recording ... monitoring the situation to ensure that we meet the latest guidance on hygiene and cleaning,” he said. “Our ...

  4. Got milk? Depends on who you ask.

    https://cfaes.osu.edu/features/got-milk-depends-who-you-ask

    Ohio’s dairy farmers to dump the milk they had produced on their farms. Across the United States, other ... economics, weighed in on the situation.   Why are dairy farmers dumping milk when some stores have little to ... the milk directly to manure storage facilities to be spread on their fields, a fertilizer of sorts. ...

  5. Food Preservation 101

    https://cfaes.osu.edu/news/events/food-preservation-101

    fermentation. Classes will be held on Fridays from 10:00 –10:45 AM June 5: Overview of Food Preservation Methods ...

  6. Chow Line: After the flood

    https://cfaes.osu.edu/news/articles/chow-line-after-the-flood

    cardboard, or stored in containers with screw-on caps, snap lids, or pull tops, according to the U.S. ...

  7. 2019: The Year of Helping Farmers Weather Markets, Policy, Rain, and Increased Risk

    https://aede.osu.edu/news/2019-year-helping-farmers-weather-markets-policy-rain-and-increased-risk

    markets and tough decisions presented by the passage of the 2018 Farm Bill. Educators and Program Managers ... face of uncertainty and risk. Beginning in January 2019, The Farm Management Program, housed in the ... Department of Agricultural, Environmental, and Development Economics, the Ohio Ag Managers, and the Ohio Farm ...

  8. Master of Applied Economics Program

    https://aede.osu.edu/about-us/multimedia/master-applied-economics-program

    ...

  9. BRE Intelligence in the Era of COVID: What are we learning and how will it change economic development

    https://comdev.osu.edu/events/bre-intelligence-era-covid-what-are-we-learning-and-how-will-it-change-economic-development

    This complimentary webinar is being held on Thursday, May 21, from 2 to 3:30 p.m., presented by ... of COVID 19 and their thoughts on how the profession could change as a result. The webinar will ...

  10. ACEL alumni named finalists for Ohio’s Golden Owl Award

    https://acel.osu.edu/news/acel-alumni-named-finalists-ohio%E2%80%99s-golden-owl-award

    strengthen individuals, families and communities. For more information on the academic programs and research ... (ACEL) were named finalists for Ohio’s Golden Owl Award.  In the second year of the award program, 10 ... selection state. This award is presented in partnership with Nationwide, Ohio Farm Bureau and Ohio FFA to ...

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