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  1. Food Preservation Licking County

    https://fcs.osu.edu/events/food-preservation-licking-county-0

    Join us at the Alexandria Public Library on August 13 for a food preservation workshop on canning ...

  2. Food Preservation Licking County

    https://fcs.osu.edu/events/food-preservation-licking-county

    Join us at the Bryn Du Mansion on July 23 for a food preservation workshop on canning and freezing ...

  3. Dining with Diabetes Franklin / Morrow Counties

    https://fcs.osu.edu/events/dining-diabetes-franklin-morrow-counties

    Dining with Diabetes  is a cooking and nutrition education program for people with diabetes or ...

  4. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    bottles FCS Marketing Plan [DOC] [PDF]: Talking Points Digital Talking Points (create an icon on your ... Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy Relationships Programming ... [PDF] Healthy People Progamming [PDF] Healthy Finances Programming [PDF] Program Descriptions- half page ...

  5. Food Preservation

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ... Center for Food Preservation OhioLine Food Canning Basics So Easy to Preserve- book and DVD's Farm ...

  6. Project Administration

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/project-administration

    Equipment Inventory/PeopleS Manuals and Guidance Ohio SNAP-Ed Manual [PDF] SNAP-Ed plan guidance [PDF ... ] Miscellaneous Map of SNAP-Ed Regions [PDF] OSU Extension SNAP-Ed Participation Waiver and Release Form [DOC] ... Personnel Extension HR main page SNAP-Ed Program Assistant Standards [DOC] SNAP-Ed Program Coordinator ...

  7. Food Safety

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety

     Food Safety Employee Evaluation   ServSafe Manager's Evaluation Page 1   ServSafe ... Manager's Evaluation Page 2 Food Safety ServSafe Resources Food Preservation Occasional Quantity Cooks ... Training Advancement Program (TAP) Resources   ...

  8. 2019 Committee

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-committee

    Associate State angle.58@osu.edu Stacey Baker Program Specialist State baker.782@osu.edu Alisha Barton ... Debbie Carpenter Program Assistant Lawrence carpenter.142@osu.edu Tanner Cooper-Risser Program Assistant ... Graham Program Specialist, EFNEP Mahoning graham.697@osu.edu Donna Green Extension Educator Erie ...

  9. Join the Ohio Certified Volunteer Naturalist Program

    https://mahoning.osu.edu/program-areas/ohio-certified-volunteer-naturalist-program/join-ohio-certified-volunteer-naturalist

    Want to learn more about the OCVN program?  Join us for an Open House Monday, November 18 from ... 6-7:30 p.m.    Mission- The mission of the Ohio Certified Volunteer Naturalist (OCVN) program is to ... candidates on a first come, first serve basis for the next class. We will hold our next class January through ...

  10. State SNAP-ED and EFNEP map

    https://fcs.osu.edu/about/snap-ed-and-efnep-program-state-map

    SNAP-Ed and EFNEP Programs Ohio State University Extension Family and Consumer Sciences has ... a presence in all 88 Ohio counties. This color coded map highlights counties where EFNEP and SNAP-Ed programs ... are offered. To learn more about other Ohio State University Extension programming in your county, ...

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