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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-40

    Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  2. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-29

    Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-28

    Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ...

  4. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-29

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

  5. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-39

    Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  6. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-24

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  7. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-79

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  8. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-78

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-39

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-40

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

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