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  1. FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources

    Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide if your farm falls under FSMA or is ...

  2. Northeast Center to Advance Food Safety FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

    They include published rules, national curricula, fact sheets, webinars, add-ons, and supplemental ...

  3. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    Ensuring on-farm food safety is a priority for fruit and vegetable producers in the US.  More and ... more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ...

  4. Research

    https://producesafety.osu.edu/research

    and on-farm audit readiness programs; and iii) a roadmap for an OSU food safety training program for ... the risk of on-farm produce contamination. OSU lags behind other land grant universities in providing ... have participated in GAPs trainings in the past and are aware of on-farm food safety hazards, it is ...

  5. Almond and Wine Grape Growers Catch Break on Food Safety

    https://producesafety.osu.edu/news/almond-and-wine-grape-growers-catch-break-food-safety

    Click here to view the entire article on the Growing Produce website, written by David Eddy The ...

  6. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    practices on the farm.   Implementation of on-farm GAPs is voluntary with no federal governance.  GAP ... outbreak will originate on the farm and 2) Improved market access opportunities. Good Agriculture Practices ... more information on GAPs programs at OSU contact Dr. Sanja Ilic or Dr. Melanie L. Ivey (Team Leaders). ...

  7. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    and holding produce on domestic and foreign farms. Final Rule. Foreign Supplier Verification Program ... depending on the key requirement an d farm size.   Qualified Exemption Requirements The rule provides ... Agricultural Practices (GAPs) documentation recommendations. Farm Size Definitions Large: On a rolling basis, ...

  8. Food Safety Videos

    https://producesafety.osu.edu/videos

    Videos related to food safety (may take a moment to load on screen)... Biofilm   Understanding ...

  9. GAPs Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    knowledge and tools needed to implement on-farm best management practices to reduce fresh produce safety ... our next upcoming training. Upcoming program dates, times and registration forms are listed on the ... currently being developed to assist growers with preparing an on-farm food safety plan.  The workshops will ...

  10. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

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