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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Brian Roe, the  Fred N. Van Buren Endowed Professor in Farm Management  in the  Department of ... farmers who need a positive return on their investment into planting, picking, and shipping their crops. ...

  2. A Day in the Woods Series 'Managing Oaks for Wildlife' Virtual Zoom Webinar

    https://ocvn.osu.edu/events/day-woods-series-managing-oaks-wildlife-virtual-zoom-webinar

    programs available to private woodland owners, and landscape-scale management planning. ...

  3. CFAES Wooster event to explore robotics in agriculture

    https://cfaes.osu.edu/news/articles/cfaes-wooster-event-explore-robotics-in-agriculture

    Kurt Knebusch WOOSTER, Ohio—Farming is becoming even higher-tech, and an upcoming event will talk ... from the farm industry and from The Ohio State University College of Food, Agricultural, and ... Mary Wicks, a program coordinator for CFAES’ Program for Bioproducts and the Environment. Wicks said ...

  4. A Day in the Woods Series 'Woodland Boundaries' Virtual Zoom Webinar

    https://ocvn.osu.edu/events/day-woods-series-woodland-boundaries-virtual-zoom-webinar

    Registration is now open for our final 'A DAY in the WOODS' program “Woodland ... Boundaries” on December 10.   It will take place virtually via Zoom Webinar at 10 am. Featured presenter is ... video series of videos on Woodland Boundaries at this event. ...

  5. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    2 million+ educational contacts 140,000+ Ohio 4-H projects and programs completed 81,668 adults, ... teens, and youth reached with SNAP-Ed programs 64,127* youth in Ohio 4-H 1,260 adults and 4,474 youth ... impacted by the Expanded Food and Nutrition Program (EFNEP) 14,453 Ohio 4-H adult and teen volunteers 3,200 ...

  6. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    Certified Technician program, 3M PPE certifications, Snap-On Multimeter credential, and the MikeRoweWorks ... This program utilizes modern technologies and information to conduct farm level, applicable research ... programs contribute to our university’s comprehensive focus on understanding and solving seemingly ...

  7. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://cfaes.osu.edu/news/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-is-it-anyway

    and on-site management skills as well as an understanding of a site's biological, soil and hydrological ... remediation, and civil/site development. Gail Hesse, Great Lakes water program director, National Wildlife ... conversation via the chat please sign in prior to or during the program. Program Overview Designed and built ...

  8. Two-day Agricultural Policy and Outlook Conference to offer information on what’s in store for farmers in 2022

    https://cfaes.osu.edu/news/articles/two-day-agricultural-policy-and-outlook-conference-offer-information-what%E2%80%99s-in-store

    Tracy Turner COLUMBUS, Ohio—Wondering what’s going to happen with the next U.S. Farm Bill? Want to ... The conference is a series of one-hour webinars focused on Ohio’s agricultural and food industry. It ... and local levels, event organizers said. On Nov. 18, talks will include the following: Session One ...

  9. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... refrigeration, the risk of foodborne-illness-causing bacteria growing on those leftovers increases, Ilic said. ... freezer, you can feast on that turkey, well, forever. While the taste and texture of the frozen meat will ...

  10. Students First

    https://cfaes.osu.edu/about/students-first

    2,859 total undergraduate students 2,275 undergraduate students on the Columbus campus 459 CFAES ...

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