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  1. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    SAFETY FAQ [PDF] COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR ... SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR PRODUCE AUCTIONS   [PDF] COVID-19 INFORMATION ... FOR PLAIN GROWERS   [PDF] U-PICK FARMS COVID-19 FAQ FOR FARMERS MARKETS [PDF] COVID-19 FAQ FOR U-PICK ...

  2. University Outreach and Engagement Award Honors Bestowed

    https://comdev.osu.edu/news/university-outreach-and-engagement-award-honors-bestowed

    this Ohio State-community-industry partnership: Americans spend $230 billion annually on home energy ... concerns on occupants' comfort and health. Energy efficient, healthy, green homes are recognized as an ... year 11 awards were given in four categories: Community Engaged Scholar, Community Engaged Program ...

  3. 2017 Webinars- Profiles in Service

    https://ocvn.osu.edu/node/722

    following the program. More information on the program and connection details for all the programs will be ... established its Natural Area Program in 1956, when it acquired Fern Lake Bog. Over the years, many other sites ... in the US 2014 (Midwest) Resources on Community Outreach for Climate Professionals     ...

  4. Using Mindfulness Practices During COVID-19 Pandemic

    https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices

    ohio4h.org/sites/ohio4h/files/imce/books_resources/Designteam/Mindfulness%20Lesson_0.pdf Mindful Eating Recognizing that emotional eating and mindless eating might be prevalent at this ... texts, and follow on Facebook,  fcs.osu.edu/programs/nutrition/live-healthy-live-well OSU Extension Fact ... paying attention in a particular way: on purpose, in the present moment, and nonjudgmentally.” What are ...

  5. COVID-19 Guidance for Older Adults – CDC and Prevention

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-guidance-older-adults-%E2%80%93-cdc-and-prevention

    “Meals on Wheels America”  -   mealsonwheelsamerica.org/find-meals Area Agency on Aging Program of ... Dayton, OH 45402. Phone 800-258-7277 Area Agency on Aging 3  offers senior programs in Allen, Auglaize, ... NOT related to immediate crisis counseling, Email  DDH@mhaofnyc.org  or complete the Web forms at  ...

  6. Eric Romich

    https://comdev.osu.edu/people/eric-romich

    to Solar Leasing Farm Energy Fact Sheet Series  An Introduction to On-Farm Solar Electric Systems ... (CDFS-4101) Estimating the Size of Your Solar Electric System (CDFS-4102) On-Farm Solar Site Assessment ... (CDFS-4103) Financial Considerations of On-Farm Renewable Energy (CDFS-4104) On-Farm Solar Electric System ...

  7. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    initial programs demonstrated a need for outreach activities focused on fresh produce safety and led to an ... Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ... for the farm, and promote high-quality, safe produce from Ohio growers. The OSU Fruit and Vegetable ...

  8. Financial Resources

    https://fcs.osu.edu/news/covid-19-updates-and-resources/financial-resources

    area agencies on aging, long-term care ombudsman programs, senior centers, employment providers and ... program. OWF was established to provide time-limited assistance to eligible families. To phone the Ohio ... users can call: 866-244-0071 or benefits.gov/benefit Assistance Programs: Ohio offers assistance ...

  9. COVID-19

    https://producesafety.osu.edu/covid-19

    Health.  The following are resources specific to specialty crop producers, marketers and consumers on ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ... SAFETY- PRODUCE AUCTIONS U-PICK FARMS COVID-19 FAQ FOR FARMERS MARKETS COVID-19 FAQ FOR U-PICK ...

  10. CD Wire- March 2, 2020

    https://comdev.osu.edu/cd-wire/2020-03-02

    Extension program areas, other colleges throughout the university, and in other states on a variety of ... Interventions- April 1: On April 1 from 2:30 to 5:30 p.m., the " Evaluating Consumer Food Waste Reduction ... efforts. Participants can attend in person or via Zoom. For those attending on-site, there will be ...

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