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  1. COVID-19 and Farms with Employees

    https://tuscarawas.osu.edu/news/covid-19-and-farms-employees

    https://dairy.osu.edu/sites/dairy/files/imce/COVID-19_Handout_ENGLISH.pdf https://dairy.osu.edu/sites/dairy/files/imce/COVID-19%20Handout_SPANISH.pdf ... Information available for those with questions regarding the Novel Coronavirus (COVID-19) on farms ...

  2. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    SAFETY FAQ [PDF] COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR ... SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR PRODUCE AUCTIONS   [PDF] COVID-19 INFORMATION ... FOR PLAIN GROWERS   [PDF] U-PICK FARMS COVID-19 FAQ FOR FARMERS MARKETS [PDF] COVID-19 FAQ FOR U-PICK ...

  3. Using Mindfulness Practices During COVID-19 Pandemic

    https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices

    ohio4h.org/sites/ohio4h/files/imce/books_resources/Designteam/Mindfulness%20Lesson_0.pdf Mindful Eating Recognizing that emotional eating and mindless eating might be prevalent at this ... texts, and follow on Facebook,  fcs.osu.edu/programs/nutrition/live-healthy-live-well OSU Extension Fact ... paying attention in a particular way: on purpose, in the present moment, and nonjudgmentally.” What are ...

  4. COVID-19 and Food Safety

    https://coshocton.osu.edu/news/covid-19-and-food-safety

    coronavirus - Sanja Ilic and Tracy Turner, OSU Extension- March 13, 2020 Other Goverment Agency Sites:     Ohio ... Department of Health- Food Safety Program     FDA- Food Safety and the Coronavirus Disease 2019 (COVID-19) ...     USDA- Coronavirus Disease (COVID-19) Food Safety  Other University Extension Sites:     North Carolina ...

  5. Food Safety and COVID-19

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-safety-and-covid-19

    coronavirus - Sanja Ilic and Tracy Turner, OSU Extension- March 13, 2020 Other Goverment Agency Sites:     Ohio ... Department of Health- Food Safety Program     FDA- Food Safety and the Coronavirus Disease 2019 (COVID-19) ...     USDA- Coronavirus Disease (COVID-19) Food Safety  Other University Extension Sites:     North Carolina ...

  6. COVID-19 and ANR Updates

    https://tuscarawas.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-and-anr-program-updates

    Extension programming update: Under directive of Extension Administrative Cabinet on March 23, at this time ... Coronavirus (COVID-19) on Farms with Employees March 20- COVID-19 Fact Sheet for Your Health and the Health of ... This page will list the most up-to-date information regarding ANR programming affected by ...

  7. Changes to Quality Assurance Policy

    https://hancock.osu.edu/news/changes-quality-assurance-policy

    discussed some changes for this year that will help mitigate the effects the corona virus is having on ... holding in-person programming. For livestock quality assurance (QA) for the 2020 year only: QA must still ... certification.  Click here to go to the directions. YQCA Web Based Certification- Flash Sale! April 1-30, 2020 ...

  8. Guidance and Resources for Older Adults

    https://fcs.osu.edu/news/covid-19-updates-and-resources/guidance-and-resources-older-adults

    “Meals on Wheels America”  -   mealsonwheelsamerica.org/find-meals Area Agency on Aging Program of ... Dayton, OH 45402. Phone 800-258-7277 Area Agency on Aging 3  offers senior programs in Allen, Auglaize, ... NOT related to immediate crisis counseling, Email  DDH@mhaofnyc.org  or complete the Web forms at  ...

  9. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    initial programs demonstrated a need for outreach activities focused on fresh produce safety and led to an ... Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ... for the farm, and promote high-quality, safe produce from Ohio growers. The OSU Fruit and Vegetable ...

  10. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Wenneker at the Wilbur A. Gould Food Industries Center on receiving the 2020 Group Excellence In Safety ... Award. The FIC team was recognized for developing an annual safety training program for graduate teaching ... laboratory safety on the Ohio State campus. Congratulations to Mike Nelson, Madeline Baker, Kirsten Lower, ...

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