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  1. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    heating costs based on energy balance helps growers consider such a critical investment. This article ... 2018). [Conversion to solar radiation: 1 MJ m-2 = 2.1 mol m-2] Month Akr Cin Cle Col Day Fin Man Tol You ... site-specific simulations. Heat load calculation considers the heat gain and loss affected by the structure ...

  2. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    When it comes to fertilization programs for greenhouse or open-field systems, growers rely on general ... energy consumption. Results suggest that depending on the target market, different methods may be more ... marketing considerations that potential Ohio hemp growers should focus on to avoid expensive transaction ...

  3. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    on-site demos, and participate in short classes on a variety of topics. When you visit:  There's ... online. Tickets are $10 on-site. Children 5 and under are admitted free. Check out this overview:   2021 ... workshops and conversations on-site. Ask the Expert sessions are held each day of FSR across from the ...

  4. 2021 September

    https://extension.osu.edu/extension-publishing/activity/2021-9-september

    Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF) Bee ID Card (set of 25) Corn, Soybean, ... Wheat, and Forages Field Guide (PDF) Ohio Pesticide Applicator Training: Core Student Workbook Ohio ... Growing with the Seasons Edible Landscapes September 2021 Top Sellers: Hands-on Learning  Beef Learning ...

  5. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    https://doi:10.2134/agronj1987.00021962007900050026x. Richer, Eric, and Laura E. Lindsey. 2016. “On-Farm Investigation of Seeding Rate for Wide-Row ... did not have a negative impact on wheat-grain yield. Grain yield was reduced by 9–12% in the MC wheat ... payments that further incentivize planting winter wheat through federal and state government programs. This ...

  6. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    promising experimental selections of these species are evaluated in a program sponsored by the United States ... Department of Agriculture. This program, the National Turfgrass Evaluation Program (NTEP), evaluates and ... compares cultivars at selected sites across the United States and Canada. The cultivars are evaluated based ...

  7. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    . https://www.dietaryguidelines.gov/sites/default/files/2021-03/Dietary_Gu.... Food aging nutrition healthy eating Family and Consumer Sciences ... Mediterranean Diet The Mediterranean diet is based on the traditional cuisine of countries bordering the ... U.S. Department of Agriculture. PDF ...

  8. MGV Workday- BCHS/Benninghofen

    https://butler.osu.edu/events/mgv-workday-bchsbenninghofen

    Parking on Street. Restroom Facilities available. Fall Clean-up & Cut Back- Apply Preene to ...

  9. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/extension-today-cooking-apples-and-pumpkins

    Fahrenheit. Cut a pie pumpkin in half, place cut side down on a baking sheet. Bake for 35 to 45 minutes. The ... the skin on the slices. Spray apple slices lightly with cooking oil/spray. Place a layer into the air ... an air fryer, you can cook them on a baking sheet in your oven at 400 degrees. GET THE FACTS! Pumpkin ...

  10. Extension Today: Pumpkin Growing

    https://extension.osu.edu/today/extension-today-pumpkin-growing

    or eat them. GET THE FACTS! We have free fact sheets available on  Ohioline  to help you b ecome ... Service provides backgrounds data and statistics on pumpkin production, use, wholesale and retail prices, ... Program –  Education), and numerous resources are available via  SNAP-Ed Connection online. CONNECT WITH ...

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