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  1. LOOK to Ohio

    https://fcs.osu.edu/programs/healthy-relationships-0/look-ohio

    leadership program that incorporates three main components: monthly place-based education classes, a blended ... to Ohio is an Ohio State University Extension Signature Program: Ohio State University ... Extension's signature programs are a cornerstone of our strategic plan. They are interdisciplinary in nature, ...

  2. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    https://oaa.osu.edu/sites/default/files/uploads/handbooks/policies-and-procedures/HB3.pdf. More specific information is found in the following: Instructions for Faculty Dossier Submission ... (davis.1081@osu.edu), department chair and associate director, programs Terri Fisher (fisher.456@osu.edu), 614-292-3860, ...

  3. Financial Coaching

    https://fcs.osu.edu/programs/healthy-finances-0/financial-coaching

    attorney (POA) to an individual to act on your behalf, we ask you to let us know in your response to this ... Thank you! Caezilia Loibl, Program Director The Ohio State University loibl.3@osu.edu or 614-292-4226 ...

  4. A&P Promotion Instructions for Extension Educators

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/ap-promotion-instructions-extension-educators

    A&P promotion merit considerable evaluation of candidates’ teaching, creative work and service. All ... director(s) and the associate director, programs. This committee’s recommendation informs the decision which ... (davis.1081@osu.edu), department chair and associate director, programs Terri Fisher (fisher.456@osu.edu), 614-292-3860, ...

  5. Ohio Family and Consumer Sciences (FCS) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-family-and-consumer-sciences-fcs-program-review

    OSU Extension reviews. Purpose The purpose of a program review is to guide program development on ... a continual basis. A program review is a process that evaluates the status, effectiveness, and progress of ... The OSU Extension family and consumer sciences (FCS) program review is the fourth of a series of ...

  6. Ohio Agriculture and Natural Resources (ANR) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-agriculture-and-natural-resources-anr-program-review

    of OSU Extension reviews. Purpose The purpose of a program review is to guide program development on ... a continual basis. A program review is a process that evaluates the status, effectiveness, and progress of ... The OSU Extension agriculture and natural resources (ANR) program review is the third of a series ...

  7. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ... ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ...

  8. Burned out caring for someone? Attend this workshop

    https://fcs.osu.edu/news/burned-out-caring-someone-attend-workshop

    Agricultural, and Environmental Sciences (CFAES) is co-hosting a free workshop on Feb. 22. The workshop is for ... Ottawa. At each of the meeting sites, an OSU Extension educator and representatives from local social ...

  9. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    at the Federal Milk Marketing Order 33 web site (http://www.fmmaclev.com/) in the “Class and ... Dianne Shoemaker, Extension Farm Management Specialist, The Ohio State University Extension Over the past ... concentration of the diet but not so much that it causes health issues. On average, assuming the diet has ...

  10. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    ambitious graduate student at The Ohio State University. Currently, April is working on her MS with Dr. Luis ... this section of the Buckeye Dairy News. I will be excited to sit on the other side of the desk and read ... commonly used in Ohio were analyzed using the software program SESAME™ developed by Dr. St-Pierre at The ...

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