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  1. 2022 Precision U Sponsor Form

    https://agcrops.osu.edu/node/3936

    https://agcrops.osu.edu/sites/agcrops/files/imce/events/2022%20Sponsorship%20Form.pdf ...

  2. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    https://uky.edu/bae/sites/www.uky.edu.bae/files/Grain_trucking_cost_2010_1.xls  It is recommended to check with these alternative markets before heading their direction. What ... grain shrink. Alternative Options for On-Farm Grain Storage Identifying places around the farm for ... determined with a calculator provided by  the University of Kentucky at https://uky.edu/bae/sites/www.uky.edu.bae/files ...

  3. Face-to-Face Again with the 2021 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/face-face-again-2021-ohio-dairy-challenge

    on a dairy farm and to interact with representatives in the dairy industry. The program is held in ... provided to students.  On Friday afternoon, the students and judges spent about two hours at the farm ... Challenge provides the opportunity for students to experience the process of evaluating management practices ...

  4. 2021 Animal Welfare Judging Assessment Contest

    https://ansci.osu.edu/news/2021-animal-welfare-judging-assessment-contest

    st year of competition on November 20 th and 21 st. The Ohio State University was once again ... The Intercollegiate Animal Welfare Judging/Assessment Contest (AWJAC) virtually celebrated its 21 ... evidence and present sound evaluations. This contest ensures that tomorrow's leaders in the animal ...

  5. Emergency Preparedness Through a Farm Walk Through

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/emergency-preparedness-through-farm-walk-through

    State University Extension When something goes wrong on your farm and emergency service personnel ... that may not be utilized on many farms in your area. It will also be worth your time to do a short ... source where water can be pumped from and if there are any water storage tanks on the farm ...

  6. Considerations for Managing Higher Fertilizer Prices on Your Dairy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/considerations-managing-higher-fertilizer-prices

    21, 2021). The average price of anhydrous ammonia was $1,135 per ton, up by $278 per ton from the ... Farm Economics newsletter (https://farmdocdaily.illinois.edu/2021/10/management ... industry. Spring 2022 Price Expectations In their Weekly Farm Economics newsletter, the University of ...

  7. Valuing Bedded-Pack Manure

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/valuing-bedded-pack-manure

    (21.8 square feet). Fasten it to the ground with weights on the corners and apply manure across the ... and organic matter in pen-pack manure are an excellent addition to farm fields. The most common types ... vary depending on species, feed products fed, and the amounts of straw or sawdust used for bedding. The ...

  8. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ... semester. Graduate 2 FDSCTE 7560 SP22.pdf Spring 2022 Spring 2023 Dr. Benoît Rousseau Distance Learning ... Columbus FST Graduate Program ...

  9. Antibiotic Stewardship in Calves – Part 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/antibiotic-stewardship-calves-%E2%80%93-part-2

    more insight on how to evaluate calves. Stay tuned for part 3, where the program concludes with ... and antibiotic resistance. The second module is titled “Clinical Evaluations,” an essential factor to ... determining proper course of action. In part 2, the goal is to be able to evaluate and score clinical signs of ...

  10. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive ... & 21; September 20 & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State ... of your inability to attend is received prior to the first session of the program, your paid ...

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