Site

Search results

  1. Legal and Business Side of Estate Planning

    https://greene.osu.edu/news/legal-and-business-side-estate-planning

    it can change as our lives continue to change. On March 5, 2020, Peggy Hall, Ohio State University ... of estate planning.” This program is free of charge with advanced registration. See more and get ... flyer/registration at:  https://u.osu.edu/extensiongreene/2020/02/21/legal-and-business-side-of-estate-planning/ ...

  2. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    Synopsis: A rigorous evaluation of an intervention to reduce household food waste in London, Ontario. 2:50 ... Dept. Geography & Planning, U. Toronto. Organizer Synopsis: A rigorous evaluation of several ... of Food Science & Human Nutrition, U. Illinois,  Organizer Synopsis: A rigorous evaluation of ...

  3. Impact of the Basel III Bank Regulation on U.S. Agricultural Lending

    https://aede.osu.edu/about-us/publications/impact-basel-iii-bank-regulation-us-agricultural-lending

    Katchova Journal article Wednesday, January 22, 2020 BaselIII.pdf Farm Income Enhancement Program ... Kim, K.N., and A.L. Katchova. “Impact of the Basel III Bank Regulation on Agricultural Lending.” ...

  4. Predicting Soybean Yield with NDVI using a Flexible Fourier Transform Model

    https://aede.osu.edu/about-us/publications/predicting-soybean-yield-ndvi-using-flexible-fourier-transform-model

    https://doi.org/10.1017/aae.2019.5 Chang Xu Ani Katchova Journal article Friday, March 1, 2019 NDVI_Yield.pdf Farm Income Enhancement ... Program ...

  5. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions

    webinar to Evaluating Consumer Food Waste Reduction Interventions:   Authors Share Their Recent Research ...

  6. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    techniques to make healthy meals for your family in bulk, saving time and energy. These programs can be taken ... at home for year-round goodness!   Jams and Jellies Workshop- Tuesday, August 18- This hands-on ... workshop will focus on how to make jams and jellies, and participants will take home their products. ...

  7. DUE: Incomplete Member Form

    https://greene.osu.edu/events/due-incomplete-member-form-0

    https://greene.osu.edu/sites/greene/files/imce/Program_Pages/4H/2020%204H%20Incomplete%20Member%20 ... Form.pdf ...

  8. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    time and energy. These programs can be taken independently or as a series. Cost $20.00 per class.- ... Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and participants ...

  9. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    meals for your family in bulk, saving time and energy. These programs can be taken independently or as ... water bath method. Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on ...

  10. Once a Month Cooking Workshop

    https://greene.osu.edu/events/once-month-cooking-workshop

    and techniques to make healthy meals for your family in bulk, saving time and energy. These programs ...

Pages