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  1. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    Emergency Relief Fund Farm Office Live on June 25 June 10, 2020 Issue: CFAP Program for Beef Producers ... on October 1 at 8:30 a.m. Farm Office Live Scheduled for October 7, 2020 2021 Crop Enterprises ... Potential Forage Toxicities Expansion of the Coronavirus Food Assistance Program Begins Sept. 21 Last ...

  2. Annual Review Process for all Department of Extension Faculty

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/annual-review-process-all-department

    review is described in the APT document. Printable PDF Version of policy Updated 2.16.21 Reviewed and ... The performance of Extension faculty will be evaluated annually by a review team including the ... performance evaluation undertaken by direct supervisors. The results of the review will be summarized in ...

  3. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    Dairy Farm Bill Program Slated for June 21 More Wet Weather Ahead Ponding and Saturated Soils Too Much ... Gardener Training Class Upcoming Programs November 20, 2019 Issue: Farm Tax Update- Dec 2 Winter Ag Law ... of Lamb Dinner a Success Learn More about Enrolling in the Farm Bill Programs Ohio Beef winter ...

  4. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference-0

    Please register at: go.osu.edu/2021foodserviceconference   To view the program flier, click HERE Once ... in your community and schedule a site visit. ● Receive guidance to continue to serve safe meals and ...

  5. Virtual Food Service Conference

    https://mahoning.osu.edu/events/virtual-food-service-conference

    Please register at: go.osu.edu/2021foodserviceconference   To view the program flier, click HERE Once ... in your community and schedule a site visit. ● Receive guidance to continue to serve safe meals and ...

  6. Dining with Diabetes Classes

    https://coshocton.osu.edu/news/dining-diabetes-classes

    with Diabetes, a cooking school and nutrition education program designed for people with diabetes and ... participants learn healthy techniques to use in their own kitchens. The program includes sampling healthy foods ... and discussion with a dietitian about skills to manage diabetes. Dining with Diabetes will be held on ...

  7. 2021 May

    https://extension.osu.edu/extension-publishing/activity/2021-5-may

    Jason Cervenac, Education and Outreach Program Director, Byrd Polar and Climate Research Center, The ... Alfalfa (print) Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF) Applying ... Equine Record Book May 2021 Top Sellers: Hands-on Learning  Goat Learning Lab Kit Sheep Learning Lab Kit ...

  8. Taking a Time Out

    https://wayne.osu.edu/news/taking-time-out

    330-264-8722. CFAES provides research and related educational programs to clientele on a nondiscriminatory ... production, family enjoyment, and personal health.  Why not take a time out for yourself and really focus on ... three things do you taste or see?  (Depending on the situation) Being mindful is “paying attention, in ...

  9. Warm Weather Means Warm Season Grasses

    https://wayne.osu.edu/news/warm-weather-means-warm-season-grasses

    reached at 330-264-8722. CFAES provides research and related educational programs to clientele on ... is 30-40 lb/A. Drill seeding depths have varied based on resource. The University of Kentucky ... livestock. To prevent prussic acid poisoning, turn livestock out on pasture once the stand has reached ...

  10. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Deserts employing a Convergence of Food, Energy, Water and Systems” focuses on ensuring sustainable food ... and complement existing OSU food safety educational efforts. On May 17 – 21, the Food Industries ... Bonneau on her first-place poster finish at the 16th Weurman Flavour Research Symposium. Her poster ...

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