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  1. OSU Extension- Area 10

    https://mahoning.osu.edu/news/osu-extension-area-10

    Family and Consumer Sciences For more information and to apply please visit…. https://lod.cfaes.ohio-state.edu/sites/lod/files ... For more information and to apply please visit…. https://lod.cfaes.ohio-state.edu/sites/lod/files ... Natural Resources For more information and to apply please visit…. https://lod.cfaes.ohio-state.edu/sites/lod/files ...

  2. COVID-19 Response Plan

    https://aede.osu.edu/home/slides/covid-19-response-plan

    /sites/aede/files/imce/images/AEDE%20Frequently%20Asked%20Questions%20%203-27-2020.pdf_blank Marquee Slide Gray Marquee ... Our primary concern remains the health and safety of all our people. Click on read more for daily ...

  3. 2017 Webinars- Profiles in Service

    https://ocvn.osu.edu/node/722

    following the program. More information on the program and connection details for all the programs will be ... established its Natural Area Program in 1956, when it acquired Fern Lake Bog. Over the years, many other sites ... in the US 2014 (Midwest) Resources on Community Outreach for Climate Professionals     ...

  4. Changes to Quality Assurance Policy

    https://hancock.osu.edu/news/changes-quality-assurance-policy

    discussed some changes for this year that will help mitigate the effects the corona virus is having on ... holding in-person programming. For livestock quality assurance (QA) for the 2020 year only: QA must still ... certification.  Click here to go to the directions. YQCA Web Based Certification- Flash Sale! April 1-30, 2020 ...

  5. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    Economics — addressed the impacts of woody biomass demand on forest harvests, prices and related timber ... management issues. Their findings on the consequences of bioenergy policies on forests and carbon emissions ... the role of management on forest carbon stocks. Regional changes in forest area relative to 2010 for ...

  6. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    Health.  The following are resources specific to specialty crop producers, marketers and consumers on ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ... SAFETY- PRODUCE AUCTIONS U-PICK FARMS COVID-19 FAQ FOR FARMERS MARKETS COVID-19 FAQ FOR U-PICK ...

  7. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    Agenda:                  Click on PRESENTATION SLIDES to view the presenter's presentations ... evaluation of an intervention to reduce household food waste in London, Ontario. 2:50 Food Waste Reduction: ... Planning, U. Toronto. Organizer Synopsis: A rigorous evaluation of several household food waste reduction ...

  8. Join the Spring 2020 Email Challenge- It’s All About Time

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/join-spring-2020-email-challenge-it%E2%80%99s-all-about-time

    Reister reister.6@osu.edu Registration will close on April 6, 2020.   Sponsored by Ohio State University ...

  9. Join the Spring 2020 Email Challenge- It’s All About Time

    https://butler.osu.edu/news/join-spring-2020-email-challenge-it%E2%80%99s-all-about-time

    Reister reister.6@osu.edu Registration will close on April 6, 2020.   Sponsored by Ohio State University ...

  10. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    Health.  The following webinars are specific to specialty crop producers, marketers and consumers on ...

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