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  1. COVID-19 Response Plan

    https://aede.osu.edu/home/slides/covid-19-response-plan

    /sites/aede/files/imce/images/AEDE%20Frequently%20Asked%20Questions%20%204-3-2020.pdf_blank Marquee Slide Gray Marquee ... Our primary concern remains the health and safety of all our people. Click on read more for daily ...

  2. Broadcasting Red Clover into Wheat

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/broadcasting-red-clover-wheat

    add red clover into a wheat stand. We can’t count on good freeze/thaw cycles to create those honeycomb ... Growers need to evaluate soil, weather and stand conditions to determine if a straight broadcast operation ... is worth their time, effort and expense.  Evaluate the wheat stand.  How dense is the stand? Can ...

  3. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Disinfection in On-Farm Biosecurity Procedures Disinfectants for Use Against COVID-19- EPA   Podcasts Part 1: ... Sick Leave on the Farm Part 2: Health Screening and Unemployment on the Farm Part 3: Diversifying Farm ... Workers on the Farm During COVID-19   Webinars COVID-19 and Food Safety for Consumers COVID-19 and Food ...

  4. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    Economics — addressed the impacts of woody biomass demand on forest harvests, prices and related timber ... management issues. Their findings on the consequences of bioenergy policies on forests and carbon emissions ... the role of management on forest carbon stocks. Regional changes in forest area relative to 2010 for ...

  5. Join Us for Ag Madness!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/join-us-ag-madness

    programming on March 24 with a webinar for produce growers with assistance on operating amid COVID-19. We ... agricultural subjects like hemp, pastures & grazing, fruit and vegetable production, farm management and ... Direct Marketing (March 31), Farm Management (April 1), Forages, Pastures and Grazing (April 2) and ...

  6. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    Evaluate winter wheat stands after green up for yield potential based on a stand count and ... recommends doing the stand count evaluation after wheat fields are completely green from 10-14 days of warmer ... higher.  Stand evaluations tend to be more accurate when they are made during weather conditions that are ...

  7. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    Health.  The following are resources specific to specialty crop producers, marketers and consumers on ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ... SAFETY- PRODUCE AUCTIONS U-PICK FARMS COVID-19 FAQ FOR FARMERS MARKETS COVID-19 FAQ FOR U-PICK ...

  8. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    right now at the university. This means there is currently no on-farm research, no face-to-face on-farm ... can be applied on the sponsored program. In these cases, please document this fractional effort and ... whether on our farms, to keep offices open, or monitor labs, etc.  Please note:  We are also keeping in ...

  9. Poison Hemlock Control

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/poison-hemlock-control

    ratings for poison hemlock can be found in Table 21 of the current Weed Control Guide for Ohio, Indiana, ... and Illinois.  Herbicides rated 8 or 9 on poison hemlock include the following:  9 – Crossbow, Remedy ... than this article does, including this one from the University of Missouri.  Information on toxicity ...

  10. The Challenges and Opportunities of COVID-19

    https://wayne.osu.edu/news/challenges-and-opportunities-covid-19

    reached at 330-264-8722.   CFAES provides research and related educational programs to clientele on ... I think it’s safe to say, the last couple of weeks have been challenging on every level.  One day ... we will look back on these events and say we were part of living a historical event.  Up to this ...

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