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  1. CD Wire- January 21, 2020

    https://comdev.osu.edu/cd-wire/2020-01-21

    stakeholders of a program Predict the effects of evaluation results on stakeholders Discuss the roles ... development, management, and evaluation of several nutrition incentive programs (Produce Perks, WIC Perks, ... build the capacity of their employees. Program evaluation is considered as one of the core ...

  2. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    https://oaa.osu.edu/sites/default/files/uploads/handbooks/policies-and-procedures/HB3.pdf. More specific information is found in the following: Instructions for Faculty Dossier Submission ... (davis.1081@osu.edu), department chair and associate director, programs Terri Fisher (fisher.456@osu.edu), 614-292-3860, ...

  3. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    techniques to make healthy meals for your family in bulk, saving time and energy. These programs can be taken ... at home for year-round goodness!   Jams and Jellies Workshop- Tuesday, August 18- This hands-on ... workshop will focus on how to make jams and jellies, and participants will take home their products. ...

  4. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    time and energy. These programs can be taken independently or as a series. Cost $20.00 per class.- ... Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and participants ...

  5. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    meals for your family in bulk, saving time and energy. These programs can be taken independently or as ... water bath method. Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on ...

  6. Once a Month Cooking Workshop

    https://greene.osu.edu/events/once-month-cooking-workshop

    and techniques to make healthy meals for your family in bulk, saving time and energy. These programs ...

  7. Freezing and Drying Workshop

    https://greene.osu.edu/events/freezing-and-drying-workshop

    time and energy. These programs can be taken independently or as a series. Cost $20.00 per class.- ...

  8. Breakfast on the Farm Applications

    https://greene.osu.edu/news/breakfast-farm-applications

    In 2020, the Greene County community will host a large Breakfast On The Farm (BOTF) event to ... a late summer 2020 BOTF event.   If you are interested in being considered as a host farm site, please ... process. They will also assemble the committee to select the host site farm and preferred date of the ...

  9. Global Climate Change: Update 2020

    https://ohioline.osu.edu/factsheet/cdfs-203

    Change Research Program, 2014. nca2014.globalchange.gov. NASA's Jet Propulsion Laboratory. “Global ... . ers.usda.gov/data-products/agricultural-productivity-in-the-us.aspx#2328247. U.S. Global Change Research Program. Climate Change Impacts on the United States: The Potential ... that is important to note in reading this fact sheet is that the impacts of climate change on Earth’s ...

  10. DUE: Incomplete Member Form

    https://greene.osu.edu/events/due-incomplete-member-form-0

    https://greene.osu.edu/sites/greene/files/imce/Program_Pages/4H/2020%204H%20Incomplete%20Member%20 ... Form.pdf ...

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