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  1. Greene County 4-H Important COVID-19 Updates

    https://greene.osu.edu/news/greene-county-4-h-important-covid-19-updates

    https://greene.osu.edu/sites/greene/files/imce/Program_Pages/4H/COVID-19%20update%201.pdf Here is update 2- sent March 18, 2020 Update 3- sent March 27, 2020 ... evaluation whether they should continue in person beyond this time. Our primary concern is for the health and ...

  2. University Outreach and Engagement Award Honors Bestowed

    https://comdev.osu.edu/news/university-outreach-and-engagement-award-honors-bestowed

    this Ohio State-community-industry partnership: Americans spend $230 billion annually on home energy ... concerns on occupants' comfort and health. Energy efficient, healthy, green homes are recognized as an ... year 11 awards were given in four categories: Community Engaged Scholar, Community Engaged Program ...

  3. Eric Romich

    https://comdev.osu.edu/people/eric-romich

    to Solar Leasing Farm Energy Fact Sheet Series  An Introduction to On-Farm Solar Electric Systems ... (CDFS-4101) Estimating the Size of Your Solar Electric System (CDFS-4102) On-Farm Solar Site Assessment ... (CDFS-4103) Financial Considerations of On-Farm Renewable Energy (CDFS-4104) On-Farm Solar Electric System ...

  4. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    Evaluate winter wheat stands after green up for yield potential based on a stand count and ... recommends doing the stand count evaluation after wheat fields are completely green from 10-14 days of warmer ... higher.  Stand evaluations tend to be more accurate when they are made during weather conditions that are ...

  5. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    right now at the university. This means there is currently no on-farm research, no face-to-face on-farm ... can be applied on the sponsored program. In these cases, please document this fractional effort and ... whether on our farms, to keep offices open, or monitor labs, etc.  Please note:  We are also keeping in ...

  6. 4-H Event Youth Assistant (4HEYA)

    https://ohio4h.org/families/just-teens/4heya

    by May 15, 2020. Download Application: word | pdf Please submit your complete application (including ... 2 reference forms, necessary signatures, and program fee) via: Email: longo.79@osu.edu   Fax: 614-292-5937 ... Mail: Nationwide & Ohio Farm Bureau 4-H Center, attn: Sarah Longo, 2201 Fred Taylor Drive, Columbus, ...

  7. The Challenges and Opportunities of COVID-19

    https://wayne.osu.edu/news/challenges-and-opportunities-covid-19

    reached at 330-264-8722.   CFAES provides research and related educational programs to clientele on ... I think it’s safe to say, the last couple of weeks have been challenging on every level.  One day ... we will look back on these events and say we were part of living a historical event.  Up to this ...

  8. Handwashing: What Works?

    https://wayne.osu.edu/news/handwashing-what-works

      CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For ... 1 tablespoon of cooking oil all over your hands until completely coated. Sprinkle 1 teaspoon of cinnamon on ... OSU Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264-8722. ...

  9. Cover Crops Offer Options

    https://wayne.osu.edu/news/cover-crops-offer-options

    be reached at 330-264-8722. CFAES provides research and related educational programs to clientele on ... spring of 2020 may be a season to harvest our winter cereal crops as either hay or straw, depending on ... baler might be a good option for either hay or straw. Lastly, some thoughts on small grain baleage from ...

  10. CD Wire- March 2, 2020

    https://comdev.osu.edu/cd-wire/2020-03-02

    Extension program areas, other colleges throughout the university, and in other states on a variety of ... Interventions- April 1: On April 1 from 2:30 to 5:30 p.m., the " Evaluating Consumer Food Waste Reduction ... efforts. Participants can attend in person or via Zoom. For those attending on-site, there will be ...

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