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  1. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    Emergency Relief Fund Farm Office Live on June 25 June 10, 2020 Issue: CFAP Program for Beef Producers ... on October 1 at 8:30 a.m. Farm Office Live Scheduled for October 7, 2020 2021 Crop Enterprises ... Potential Forage Toxicities Expansion of the Coronavirus Food Assistance Program Begins Sept. 21 Last ...

  2. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    Dairy Farm Bill Program Slated for June 21 More Wet Weather Ahead Ponding and Saturated Soils Too Much ... Gardener Training Class Upcoming Programs November 20, 2019 Issue: Farm Tax Update- Dec 2 Winter Ag Law ... of Lamb Dinner a Success Learn More about Enrolling in the Farm Bill Programs Ohio Beef winter ...

  3. Dining with Diabetes Classes

    https://coshocton.osu.edu/news/dining-diabetes-classes

    with Diabetes, a cooking school and nutrition education program designed for people with diabetes and ... participants learn healthy techniques to use in their own kitchens. The program includes sampling healthy foods ... and discussion with a dietitian about skills to manage diabetes. Dining with Diabetes will be held on ...

  4. Eligibility

    https://fcs.osu.edu/programs/nutrition/efnep/eligibility

    EFNEP Program EFNEP is free to the participants and agencies. This program is offered as a series ... for every $1 spent on EFNEP, there is a potential health care savings of $2 to $17 due to the ... this is a proven program that clearly works for the benefit of families and the nation. When are the ...

  5. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Deserts employing a Convergence of Food, Energy, Water and Systems” focuses on ensuring sustainable food ... and complement existing OSU food safety educational efforts. On May 17 – 21, the Food Industries ... Bonneau on her first-place poster finish at the 16th Weurman Flavour Research Symposium. Her poster ...

  6. Impact of April Frost/Freeze on Grapes in Ohio

    https://ohiograpeweb.cfaes.ohio-state.edu/news/impact-april-frostfreeze-grapes-ohio

    PDF version ...

  7. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li  ... Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ...

  8. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 SP21 Seminar final 2021 v1.pdf Spring 2021 Spring 2022 Spring 2023 ... FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. ... Dr. Ahmed Yousef FST Graduate Program Food Science and Technology ...

  9. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    Dr. Chris Simons and Dr. Melvin Pascall were on recently WOSU’s QED with Dr. B science program. In ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...

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