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  1. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-0

    Full Flier We encourage participation by bringing wine for sensory evaluation but ask that you ... evaluation and feedback.   Any additional wines may be included pending the total number of wines to ... evalutate.  Mr Steiner can also evaluate these wines after the worksho or at OSU for additional feedback.   ...

  2. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop

    Full Workshop Flier We encourage participation by bringing wine for sensory evaluation but ask ... sensory evaluation and feedback.   Any additional wines may be included pending the total number of wines ... to evalutate.  Mr Steiner can also evaluate these wines after the worksho or at OSU for additional ...

  3. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2019/alumni-news

    'Authentic Learning' on the Farm  Charlie Troxell  BS Agribusiness & Applied Economics 2005- ... Dr. Brooke Beam  BSAGR Agricultural Communications 2012, MS Agricultural Education 2014, PhD ... River Demo Farms Release New Video Series Dana Hilfinger  MS Horticulture & Crop Science 2019- Poo ...

  4. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-2

    Full Flier We encourage participation by bringing wine for sensory evaluation but ask that you ... attendance.  Any additional wines may be evaluated by Todd Steiner after the workshop or at OSU for additional ...

  5. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-1

    Full Flier We encourage participation by bringing wine for sensory evaluation but ask that you ... attendance.  Any additional wines may be evaluated by Todd Steiner after the workshop or at OSU for additional ...

  6. Reserve Seats Now for a "Wicked" Panel Discussion Nov. 18

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2019/reserve-seats-now-wicked-panel-discussion-nov-18

    challenges in our food, water, and energy systems at “Converging on Wicked Systems Problems" on Nov. 18. ... 1 to 3 p.m. Nov. 18 at Nationwide & Ohio Farm Bureau 4-H Center on Columbus campus.  The afternoon ... Anniversary of the Board on Agriculture and Natural Resources (BANR). Converging on Wicked Systems Problems is ...

  7. Direct Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/newsletter/fall-2019/direct-marketing-program-selected-receive-sustainable-agriculture-grant-from

    NCR-SARE grant programs is on research and education. Funding considerations are made based on how well the ... Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Central Region Sustainable Agriculture Research and Education Program (NCR-SARE) for the project, ...

  8. Grape and Wine Analysis Workshop

    https://southcenters.osu.edu/events/grape-and-wine-analysis-workshop

    calling Program Assistant Bradford Sherman at 740-289-2071 ext. 115 or by emailing your registration ... to the basics: a focus on red and white grape and wine production, vine establishment and training, ... grape cultivars trialed at OSU South Centers, and vineyard maintenance. Attendees over the age of 21 ...

  9. Aquaculture team publishes two papers in high impact journals

    https://southcenters.osu.edu/newsletter/fall-2019/aquaculture-team-publishes-two-papers-in-high-impact-journals

    Dr. Hanping Wang Aquaculture Program Leader Aquaculture team members recently published two papers ... Diversity of Yellow Perch by RAD (Restriction site Associated DNA) Sequencing, published by Frontier in ... research, and breeding programs.  The second paper is titled “Diet Supplemented With Synthetic Carotenoids: ...

  10. Celebration of Youth Raises Over $100,000 for 4-H

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2019/celebration-youth-raises-over-100000-4-h

    & Ohio Farm Bureau 4-H Center Endowment Fund, which helps ensure 4-H programs and activities ... Youth Development programs, a 20-percent increase in proceeds from 2018. More than 250 guests at the ... Nationwide & Ohio Farm Bureau 4-H Center enjoyed food, auction bidding, and guest speaker Katie Smith. ...

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