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  1. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    evaluating the ability of agricultural management practices to reduce phosphorus causing harmful algal blooms ... evaluating what agricultural management practices have potential to reduce this phosphorus, while supporting ... farmers to maintain profitability. “There’s a lot of edge-of-field work going on that identifies ...

  2. Advanced BioSystems Workshop Shows Path Ahead for Bioproducts

    https://fabe.osu.edu/news/advanced-biosystems-workshop-shows-path-ahead-bioproducts

    Just as the importance of renewable energy has grown in recent years, so too has interest in ... forward.  From personal care products to jet fuel, more and more products and energy sources are utilizing ... stored energy or other properties from biomass. As consumers look for products containing more natural ...

  3. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/home/slides/ohio-state-report-evaluates-options-reducing-lake-erie%E2%80%99s-harmful-algal-blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-erie%E2%80%99 ...

  4. Tractors and Highway Safety

    https://ohioline.osu.edu/factsheet/aex-59115

    It is difficult to avoid highway travel when going between farm sites. Discuss procedures for ... Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To use safe highway ... traveling on highways with agricultural equipment. Common sense and good judgment should be emphasized. ...

  5. Foodpreneur School Day 2

    https://southcenters.osu.edu/events/foodpreneur-school-day-2

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... more to learn strategies to meet their growth goals. Date: Two-part Workshop on March 23rd and March ... foodpreneurs must apply by 5 p.m. on Wednesday, March 4th.  Foodpreneurs will be notified of their selection ...

  6. Foodpreneur School Day 1

    https://southcenters.osu.edu/events/foodpreneur-school-day-1

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... more to learn strategies to meet their growth goals. Date: Two-part Workshop on March 23rd and March ... foodpreneurs must apply by 5 p.m. on Wednesday, March 4th.  Foodpreneurs will be notified of their selection ...

  7. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... more to learn strategies to meet their growth goals. Date: Two-part Workshop on March 23rd and March ... foodpreneurs must apply by 5 p.m. on Wednesday, March 4th.  Foodpreneurs will be notified of their selection ...

  8. Trenching and Excavation Safety

    https://ohioline.osu.edu/factsheet/aex-59191

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objectives: To understand and practice ... precautions during farm trenching jobs may seem to waste valuable time and money, but incidents that occur ... Chapter 4123:1-3. Key points to remember: The soil characteristics at the work site should be identified ...

  9. McBride Meeting

    https://fabe.osu.edu/node/8807

    245 Bethany reserved for Candy  Thursday, November 21, 2019- 1:30pm to 2:30pm ...

  10. Happy anniversary, American Agricultural Law Association!

    https://farmoffice.osu.edu/news/happy-anniversary-american-agricultural-law-association

    Perhaps the only positive result of the 1980s farm financial crisis was the birth of the  American ...

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