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  1. CFAES write-ins

    https://fabe.osu.edu/node/8909

    219 Bethany reserved for ALicia  Friday, February 21, 2020- 9:00am to 12:00pm ...

  2. AWARES

    https://fabe.osu.edu/node/8891

    219 Bethany reserved for Juliana Tuesday, January 21, 2020- 6:30pm to 7:30pm ...

  3. Fabio Chaves

    https://fst.osu.edu/our-people/fabio-chaves

    Fabio Chaves Post Doctoral Researcher chaves.21@osu.edu 110 Parker Food Science and Technology ...

  4. Thoughtful Gifts for the Season

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/thoughtful-gifts-season

    share a helmet. Be sure head gear is fitted properly for the best protection. On the farm, other great ... a fire extinguisher- there are many sizes available to suit the needs for the home, garage, RV, or farm ... to the farm shop. Then there are helmets for the equestrians and bicyclists – many times the straps ...

  5. The Silent Killer, Carbon Monoxide

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/silent-killer-carbon-monoxide

    used on the farm or in shop areas, find our factsheet at https://ohioline.osu.edu/factsheet/aex-79029. ... to flatten out on the colder side throughout the next month and the heat is likely to stay on. With ... replace the battery when you change the time on your clocks each spring and fall. The Centers for Disease ...

  6. Altland's Group

    https://fabe.osu.edu/node/8881

    1:00pm to 2:00pm Tuesday, January 14, 2020- 1:00pm to 2:00pm Tuesday, January 21, 2020- 1:00pm to 2:00pm ...

  7. Ohio Ag Law Blog--The Ag Law Harvest

    https://farmoffice.osu.edu/blog/wed-12112019-128pm/ohio-ag-law-blog-ag-law-harvest

    Blog Subscriptions ...

  8. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    evaluating the ability of agricultural management practices to reduce phosphorus causing harmful algal blooms ... evaluating what agricultural management practices have potential to reduce this phosphorus, while supporting ... farmers to maintain profitability. “There’s a lot of edge-of-field work going on that identifies ...

  9. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Center hosted a food safety and international training program on November 2 – 16, which was funded ... through the USDA Cochran Fellowship Program. The two week training was designed for a diverse group of ... nineteen Fellows from Costa Rica, Pakistan, and Bosnia & Herzegovina, and focused on the scientific and ...

  10. FABE faculty advisor meeting

    https://fabe.osu.edu/node/8867

    219 Bethany reserved for Kelli Friday, February 21, 2020- 2:00pm to 3:30pm ...

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