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  1. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ... ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ...

  2. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-0

    Full Flier We encourage participation by bringing wine for sensory evaluation but ask that you ... evaluation and feedback.   Any additional wines may be included pending the total number of wines to ... evalutate.  Mr Steiner can also evaluate these wines after the worksho or at OSU for additional feedback.   ...

  3. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop

    Full Workshop Flier We encourage participation by bringing wine for sensory evaluation but ask ... sensory evaluation and feedback.   Any additional wines may be included pending the total number of wines ... to evalutate.  Mr Steiner can also evaluate these wines after the worksho or at OSU for additional ...

  4. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-2

    Full Flier We encourage participation by bringing wine for sensory evaluation but ask that you ... attendance.  Any additional wines may be evaluated by Todd Steiner after the workshop or at OSU for additional ...

  5. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-1

    Full Flier We encourage participation by bringing wine for sensory evaluation but ask that you ... attendance.  Any additional wines may be evaluated by Todd Steiner after the workshop or at OSU for additional ...

  6. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    program specialists that focuses on health, wellness, and the impact that stress has on our lives. Whether ...

  7. Wooster

    https://students.cfaes.ohio-state.edu/campus-life/cfaes-sesquicentennial/wooster

    Buck-I-Eat pantry located in Student Success Services (SSS). Starting on Monday, November 11th, we’re ... at SSS (located in Skou Hall on the ATI Campus) on the following dates and times:  November 13-20     ... 11:30AM-12:30PM  November 14        11:30AM-5:00PM November 21         12:30PM-5:00PM and during Clubsgiving  ...

  8. Follow us on Facebook & Twitter!

    https://students.cfaes.ohio-state.edu/home/slides/follow-us-facebook-twitter

    _self Image Slide Gray Marquee ...

  9. Columbus

    https://students.cfaes.ohio-state.edu/campus-life/cfaes-sesquicentennial/columbus

    participating. On Thursday, November 21st, we will email you to see about your progress and to determine your ... giving, we need  your  help to collect nonperishable and toiletry items for our on-campus pantry. Student ... Clubs Starting on Monday, November 11 th, we’re challenging you and your CFAES club or organization to ...

  10. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    Diabetes is a cooking school and nutrition education program designed for people with diabetes and their ... family members or caregivers. The program is offered in many Ohio counties through OSU Extension offices. ... Details are available at fcs.osu.edu/programs/nutrition/dining-diabetes Dining with Diabetes: Beyond the ...

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