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  1. LOOK to Ohio

    https://fcs.osu.edu/programs/healthy-relationships-0/look-ohio

    leadership program that incorporates three main components: monthly place-based education classes, a blended ... to Ohio is an Ohio State University Extension Signature Program: Ohio State University ... Extension's signature programs are a cornerstone of our strategic plan. They are interdisciplinary in nature, ...

  2. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    https://oaa.osu.edu/sites/default/files/uploads/handbooks/policies-and-procedures/HB3.pdf. More specific information is found in the following: Instructions for Faculty Dossier Submission ... (davis.1081@osu.edu), department chair and associate director, programs Terri Fisher (fisher.456@osu.edu), 614-292-3860, ...

  3. Financial Coaching

    https://fcs.osu.edu/programs/healthy-finances-0/financial-coaching

    attorney (POA) to an individual to act on your behalf, we ask you to let us know in your response to this ... Thank you! Caezilia Loibl, Program Director The Ohio State University loibl.3@osu.edu or 614-292-4226 ...

  4. Ohio Family and Consumer Sciences (FCS) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-family-and-consumer-sciences-fcs-program-review

    OSU Extension reviews. Purpose The purpose of a program review is to guide program development on ... a continual basis. A program review is a process that evaluates the status, effectiveness, and progress of ... The OSU Extension family and consumer sciences (FCS) program review is the fourth of a series of ...

  5. Ohio Agriculture and Natural Resources (ANR) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-agriculture-and-natural-resources-anr-program-review

    of OSU Extension reviews. Purpose The purpose of a program review is to guide program development on ... a continual basis. A program review is a process that evaluates the status, effectiveness, and progress of ... The OSU Extension agriculture and natural resources (ANR) program review is the third of a series ...

  6. Sew Fun Saturday

    https://mahoning.osu.edu/events/sew-fun-saturday

    stitches on your sewing machine. The workshop will have you working with specialty threads, twin needles, ...

  7. A&P Promotion Instructions for Extension Educators

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/ap-promotion-instructions-extension-educators

    A&P promotion merit considerable evaluation of candidates’ teaching, creative work and service. All ... director(s) and the associate director, programs. This committee’s recommendation informs the decision which ... (davis.1081@osu.edu), department chair and associate director, programs Terri Fisher (fisher.456@osu.edu), 614-292-3860, ...

  8. Anna Adams joins front office team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/anna-adams-joins-front-office-team

    the lead on organizing the various events held at South Centers and at partner sites around the ... Centers staff as a Program Assistant and as part of the front office team. Her educational background and ... Farmers Market as well as assisting her family farm at home, made her an ideal candidate for joining the ...

  9. Bigger, Faster: Aquaculture Center is transferring fast-growing fish to the aquaculture industry

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/bigger-faster-aquaculture-center-is-transferring-fast

    By Dr. Hanping Wang Program Leader, Aquaculture Funded by the USDA and NOAA-Sea Grant, the Ohio ... showed: 1) weight gain and growth rate of all-male stock were 2.1 times as that of regular stocks; 2) ... A successful creation of genetically male bluegill strains would have a tremendous impact on the sunfish ...

  10. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ... ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ...

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