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  1. OSU Extension- Area 10

    https://mahoning.osu.edu/news/osu-extension-area-10

    Family and Consumer Sciences For more information and to apply please visit…. https://lod.cfaes.ohio-state.edu/sites/lod/files ... For more information and to apply please visit…. https://lod.cfaes.ohio-state.edu/sites/lod/files ... Natural Resources For more information and to apply please visit…. https://lod.cfaes.ohio-state.edu/sites/lod/files ...

  2. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    https://wayne.osu.edu/sites/wayne/files/imce/COVID-19%20Farm%20Employees%20FAQ%27s%20English.pdf Disinfection in On-Farm Biosecurity Procedures: https://ohioline.osu.edu/factsheet/vme-8 Cleaning ... their workers to stay home, but through keeping social distance on the farm and increasing many of our ... be a good time to review the visitation requirements you have on your farm. To keep you and your ...

  3. Lauren J. Trapani

    https://students.cfaes.ohio-state.edu/node/4410

    Celebration Program (.pdf)       Lauren Trapani shares that her greatest sense of accomplishment during her ... undergraduate program stemmed from applying her education to practical, real-world problems. During her ... program’s capstone course, she had the opportunity to work with the John Glenn Columbus International ...

  4. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    consume between 20 to 25% of the total energy used on the farm. Fan maintenance is critical to keeping ... a number to each fan on the farm, it will help you to track the maintenance cost of each individual fan. ... cool. While an inefficient system may not create problems now, it is wasting energy, and by summer, it ...

  5. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Disinfection in On-Farm Biosecurity Procedures Disinfectants for Use Against COVID-19- EPA   Podcasts Part 1: ... Sick Leave on the Farm Part 2: Health Screening and Unemployment on the Farm Part 3: Diversifying Farm ... Workers on the Farm During COVID-19   Webinars COVID-19 and Food Safety for Consumers COVID-19 and Food ...

  6. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    State University, Wooster The equation used by many feed testing labs to estimate net energy for ... lactation (NEL) values is based on equations developed at OARDC in 1984 and 1992. Minor adjustments have ... other components. The original simplified equation estimated the digestible energy (DE) provided by ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    breakeven (predicted) and 75% confidence limits of 26 feed commodities used on Ohio dairy farms, March 26, ... software program SESAME™ developed by Dr. St-Pierre at The Ohio State University. The resulting analysis ... of net energy lactation (NEL, $/Mcal), metabolizable protein (MP, $/lb; MP is the sum of the ...

  8. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    on writing farm protocols from Michigan State Extension suggested that successful protocols are based ... and teaching protocols for crucial farm tasks forms the foundation of training farm ... the context of a farm, protocols are defined as a set of steps or procedures that guide or define how ...

  9. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    Evaluate winter wheat stands after green up for yield potential based on a stand count and ... recommends doing the stand count evaluation after wheat fields are completely green from 10-14 days of warmer ... higher.  Stand evaluations tend to be more accurate when they are made during weather conditions that are ...

  10. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    right now at the university. This means there is currently no on-farm research, no face-to-face on-farm ... can be applied on the sponsored program. In these cases, please document this fractional effort and ... whether on our farms, to keep offices open, or monitor labs, etc.  Please note:  We are also keeping in ...

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