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  1. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    entrepreneurs can use as aids in their decision-making processes. The tools in this kit are focused on Ohio but ... can be replicated for other geographies. All these tools are meant to be individualized based on an ... a meat processing facility in their region based on current processing capacity and livestock production. ...

  2. Welcome to the Board Online Training

    https://southcenters.osu.edu/events/welcome-the-board-online-training

    MACC team will prepare participants for an active role on the board. The training is designed for newly ...

  3. Welcome to the Board Online Training

    https://southcenters.osu.edu/business/events/welcome-the-board-online-training

    prepare participants for an active role on the board. The training is designed for newly elected directors ...

  4. 2021 Weed Control Guide for Ohio, Indiana, and Illinois

    https://extensionpubs.osu.edu/2021-weed-control-guide-for-ohio-indiana-and-illinois/

    Control Guide explains the importance of weed control and gives suggestions on herbicide management ... strategies for corn, soybeans, small grains, and forages. Also included are special sections on marestail, ... Palmer amaranth, and waterhemp. An index to all tables regarding herbicides is listed on the back cover ...

  5. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    https://oaa.osu.edu/sites/default/files/uploads/handbooks/policies-and-procedures/HB3.pdf Promotion Guide: for associate professors moving to full professor Promotion Guide: for professors ... OAA Core Dossier Outline (scroll down on page) Promotion in Extension Workshops OAA documents ...

  6. OSU Extension Return to County Office Plans

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu-0

    evaluate and update plans based on evolving conditions with COVID-19. When Extension employees are not in ... deliberate return to on-campus activities is key to the university’s land-grant mission. Effective January ... will be different, depending on a local staffing plan coordinated with Extension administration. ...

  7. Mark Marbaugh

    https://extension.osu.edu/people/mark-marbaugh

    Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-688-4050 marbaugh.4@osu.edu ...

  8. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    Administration and Planning is finalizing a web page on the UniPrint site with links to downloadable, printable ... space (e.g., on-farm research, scouting, etc.) IF there is no one else around, such as in an empty ... in-person programming. Q: H​​​as there been any movement on July 6 in-person programming? A:  No changes ...

  9. A&P Promotion Instructions for Extension Educators

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/ap-promotion-instructions-extension-educators

    Administrative and Professional (A&P) promotion merit considerable evaluation of candidates’ teaching, ... A&P Promotion Season Is Here! 1.6.21 A&P Educator Promotion Process Updates  11.18.20 Promotion in ...

  10. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF)

    https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf/

    Grains Checkoff Program, and the USDA National Institute for Food and Agriculture.©2021. https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf ... judiciously and profitably as possible. This document focuses on managing mineral fertilizer sources in field ... the committed financial support of the Ohio Soybean Council, Ohio Corn Checkoff Program, Ohio Small ...

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