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  1. Farm Bill Update Program- Dec. 20

    https://greene.osu.edu/news/farm-bill-update-agricultural-risk-coverage-arcprice-loss-coverage-plc

    crop insurance – supplemental coverage option, and using decision tools to evaluate program choices to ... The 2018 Farm Bill allows the choice to enroll in ARC or PLC for 2019-2023.  Enrollment for 2019 ... is currently open with the deadline set as March 15, 2020. Join OSU Extension and the Farm Service ...

  2. Farm Bill Update: Agricultural Risk Coverage (ARC)/Price Loss Coverage (PLC)

    https://greene.osu.edu/events/farm-bill-update-agricultural-risk-coverage-arcprice-loss-coverage-plc

    crop insurance – supplemental coverage option, and using decision tools to evaluate program choices to ... The 2018 Farm Bill allows the choice to enroll in ARC or PLC for 2019-2023.  Enrollment for 2019 ... is currently open with the deadline set as March 15, 2020. Join OSU Extension and the Farm Service ...

  3. December marks return of Grape and Wine Analysis Workshop at OSU South Centers

    https://southcenters.osu.edu/december-marks-return-grape-and-wine-analysis-workshop-osu-south-centers

    Program Assistant Bradford Sherman at 740-289-2071 ext. 115 or by emailing your registration information ... to sherman.1473@osu.edu. “We have been running this very popular program for quite a few years now,” ... that those who take part in this program will learn proven grape growing techniques, acquire basic ...

  4. Foodpreneur School Day 2

    https://southcenters.osu.edu/events/foodpreneur-school-day-2

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... more to learn strategies to meet their growth goals. Date: Two-part Workshop on March 23rd and March ... foodpreneurs must apply by 5 p.m. on Wednesday, March 4th.  Foodpreneurs will be notified of their selection ...

  5. Foodpreneur School Day 1

    https://southcenters.osu.edu/events/foodpreneur-school-day-1

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... more to learn strategies to meet their growth goals. Date: Two-part Workshop on March 23rd and March ... foodpreneurs must apply by 5 p.m. on Wednesday, March 4th.  Foodpreneurs will be notified of their selection ...

  6. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... more to learn strategies to meet their growth goals. Date: Two-part Workshop on March 23rd and March ... foodpreneurs must apply by 5 p.m. on Wednesday, March 4th.  Foodpreneurs will be notified of their selection ...

  7. Jennifer Eggleton

    https://greene.osu.edu/people/jennifer-eggleton

    SNAP-Ed Program Assistant eggleton.27@osu.edu 937-372-9971 ext.121 ...

  8. Direct Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/newsletter/fall-2019/direct-marketing-program-selected-receive-sustainable-agriculture-grant-from

    NCR-SARE grant programs is on research and education. Funding considerations are made based on how well the ... Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Central Region Sustainable Agriculture Research and Education Program (NCR-SARE) for the project, ...

  9. Aquaculture team publishes two papers in high impact journals

    https://southcenters.osu.edu/newsletter/fall-2019/aquaculture-team-publishes-two-papers-in-high-impact-journals

    Dr. Hanping Wang Aquaculture Program Leader Aquaculture team members recently published two papers ... Diversity of Yellow Perch by RAD (Restriction site Associated DNA) Sequencing, published by Frontier in ... research, and breeding programs.  The second paper is titled “Diet Supplemented With Synthetic Carotenoids: ...

  10. Grape and Wine Analysis Workshop

    https://southcenters.osu.edu/events/grape-and-wine-analysis-workshop

    calling Program Assistant Bradford Sherman at 740-289-2071 ext. 115 or by emailing your registration ... to the basics: a focus on red and white grape and wine production, vine establishment and training, ... grape cultivars trialed at OSU South Centers, and vineyard maintenance. Attendees over the age of 21 ...

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