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  1. Dr. Islam presents information for a field day in Ukraine

    https://southcenters.osu.edu/dr-islam-presents-information-for-field-day-in-ukraine

    emphasized on preserving farming; evaluated practical results on growing agricultural crops for No-Till on ... Recently Dr. Islam, Soil, Water, and Bioenergy Resources Program Director, gave a talk via Zoom at ... different regions of Ukraine visited on August 18, 2021 on the Day of Field ′′Agricultural Cultures for ...

  2. Brazilians See Enough of OSU in a Single Day to Return for Graduate Studies

    https://ipa.osu.edu/news/brazilians-see-enough-osu-single-day-return-graduate-studies

    global reach of The Ohio Program (TOP), housed under FAES International Programs, under its new director, ... Dr. Luis Cañas.  US-based students may know TOP’s outbound program that allows them to intern ... Netherlands, the UK or beyond for 3 to 12 months.  The TOP inbound program has brought students from over 100 ...

  3. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    CFAES Center for Cooperatives and Fairfield County Farm Bureau invite you to “The Meating: A Regional ... go.osu.edu/themeatingsummitregistration2021 Program Agenda 9:00 am Welcome and Introduction 9:05 am Breakout Session I Livestock and Meat ... Breakout Session II Ohio Farm Bureau: Ohio Meat Policy Updates Brandon Kern, Ohio Farm Bureau Federation ...

  4. BUILDING A SELF-HELP NETWORK OF COOPERATIVES: THE ELECTRIC CO-OP STORY

    https://southcenters.osu.edu/business/events/building-self-help-network-cooperatives-the-electric-co-op-story

    Electric Cooperatives, a position he has held since December 2014. On behalf of the 24 Ohio electric ... been a Touchstone Energy board member for six years and currently holds the office of president. The ...

  5. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    Come join us for timely fruit research updates for your farm and garden, and to get your questions ...

  6. It’s Time to Break Down the Stigma

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/it%E2%80%99s-time-break-down-stigma

    trainings. The farm stress team has developed a website with more information and resources on the topics of ... events this month. Check with your local  mental health and recovery board  to see what may be going on ... in your area. Seek out education on how to support others that may be walking through challenging ...

  7. Fulbrighters Experience Research Opportunities, Ohio’s People and Culture

    https://ipa.osu.edu/news/fulbrighters-experience-research-opportunities-ohio%E2%80%99s-people-and-culture

    autonomous vehicles, with many smaller companies field testing equipment on farms ahead of the major ... Office of International Affairs congratulated Dean Kress for “continuing to place a high value on ... FAES International Programs subsequently contacted recipients of Fulbright scholarships and fellowships ...

  8. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ... MFGM ingredient on membrane composition of highly differentiated Caco-2 human intestinal cells.” ... Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ...

  9. Confined Space

    https://agsafety.osu.edu/program-areas/confined-space

    Spaces FARM Workforce Development Safety Reference Manual 2019 Liquid Manure fact sheet Manure Pit ...

  10. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    His research focuses on improving human health through combating emerging foodborne pathogens and ... scientists focused on a three-pronged approach to food safety: research to promote food safety; outreach in ... expertise, he is frequently interviewed by the media on issues related to foodborne diseases and product ...

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