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  1. Appropriate Technology for Developing Countries

    https://fabe.osu.edu/courses/fabeng-5200

    developing countries and the business related topics necessary for commercialization. The focus will be on ... Engr 1182.01, 1182.02, 1182.03, 1282.01H, 1282.02H, 1282.03H, or 1282.04H; or Grad standing; or ...

  2. Video Library

    https://dairy.osu.edu/photo-gallery/video-library

      VIDEO: Dairy Program in the College of Food, Agricultural, and Environmental Sciences at The ... Beef-Dairy Crossbreeding Program Webinar (English; Spanish) ...

  3. Meet James Fulton: Aircraft and Agriculture

    https://fabe.osu.edu/news/meet-james-fulton-aircraft-and-agriculture

    Being raised on a livestock and grain operation, Outstanding Senior award recipient James Fulton ... Wanting to stay in the industry, James decided he wanted to join the ASM program after talking with ... decision.”  James gained a lot of knowledge, experience and connections performing maintenance on electrical ...

  4. Assessing Sustainability: Project Experience

    https://fabe.osu.edu/courses/fabeng-4567

    quantitative methods to evaluate environmental, economic, social, and technical sustainability of specific ...

  5. Samantha Black

    https://southcenters.osu.edu/people/samantha-black

    Samantha Black Program Coordinator, CFAES Center for Cooperatives (614) 247-9774 ... Highland county with her husband and helps manage her family’s generational farm. Business ...

  6. Ohio Pawpaw Conference

    https://southcenters.osu.edu/events/ohio-pawpaw-conference

    Centers and the Ohio Pawpaw Growers Association for the 2022 Ohio Pawpaw Conference on May 21, 2022. Gain ... most current science-based knowledge on pawpaw industry trends. Discounted Lodging To take advantage of ...

  7. Advances in High Throughput Phenotyping

    https://fabe.osu.edu/courses/fabeng-5335

    and simulation and modeling technologies to advance selection in plant breeding programs. Advances in ...

  8. Kinetics of Reactions and Reactor Design for Food and Biological Systems

    https://fabe.osu.edu/courses/fabeng-5405

    process parameters. Shelf life estimation of foods based on kinetics. Design, selection and sizing of ...

  9. Environmental Biophysics

    https://fabe.osu.edu/courses/fabeng-5330

    environmental factors on the functioning of terrestrial vegetation, and scaling the exchange of heat and mass ...

  10. Sustainable Infrastructure for Developing Rural Communities

    https://fabe.osu.edu/courses/fabeng-526001

    engineering expertise. This course will provide the engineer with knowledge on how to design in the context of ...

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