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  1. Junior Fair Update- May 19, 2020: Planning for the Fair Continues

    https://fairfield.osu.edu/news/junior-fair-update-may-19-2020-planning-continues

    be available on-line electronically. The Board will publish the books on their web site and request ... that The Ohio State University Extension publish it on their site as well. The 2019 rules will be ... Fairfield County youth to complete their projects this fall on the Fairgrounds. As a result of the ongoing ...

  2. CFAP Direct Support sign up begins May 26

    https://agnr.osu.edu/news/cfap-direct-support-sign-begins-may-26

    We've been anxiously waiting for details on additional financial support to farmers through the ... Coronavirus Food Assistance Program (CFAP).  Those details finally arrived yesterday, when the USDA announced ... its Final Rule for CFAP's Direct Support to Farmers and Ranchers Program, which will allocate $16 ...

  3. Online Resources

    https://plantpath.osu.edu/graduate/online-resources

    Office of Postdoctoral Affairs on  u.osu.edu/osupac/postdocs-2/current ... – 04, 2020, participants will receive an email with links to one or more topics related to visibility.  ... Work at your own pace. Programming, Data analytics, professional development A lot of programming, data ...

  4. Fitness for Farm Life

    https://agnr.osu.edu/events/fitness-farm-life

    Welcome to Fitness for Farm life. This educational program is aimed at improving the quality of ... about our farm safety programs, visit https:/agrability.osu.edu.   ... our physical abilities to continue doing what we all love-farming and gardening.  May 5   Watch ...

  5. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    to make decisions on what procedures to implement at your farm. We are here for you!  Three webinars ... were held on March 31, 2020 that dive deeper into selling products online, operating drive-thru farmers ... markets, and the Ohio Senior Farmers Market Nutrition Program. You can also find other useful resources at ...

  6. Food Preservation

    https://fairfield.osu.edu/news/food-preservation

    Food Preservation Office Hours  on Tuesdays from 4 – 5 p.m. Each date will present a different topic as ... Consumer Sciences Educator, OSU Extension Franklin County will be presenting a series on Food Preservation ... fermentation.  These classes will be held on Fridays from 10:00 – 10:45 a.m. June 5              Overview of Food ...

  7. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    Experience on Organic Farming” and was included in the Building Agricultural Resilience to a Changing Climate ... raising various types of vegetables on his 7-acre farm.  Additionally, she spoke about government ... on-going PhD program on conservation agriculture, she received the World Bank fellowship for a period of ...

  8. Mission: Possible

    https://southcenters.osu.edu/newsletter/spring-2020/mission-possible

    on-site personnel to insure that all facilities and farm operations remain functional and secure or ... fed and their water quality maintained on a daily basis by our research assistants coming on site for ... a few hours each day.  “Our field support staff members have also been engaged on-site to the extent ...

  9. Hemp

    https://southcenters.osu.edu/horticulture/other-specialties/hemp

    https://agnr.osu.edu/sites/agnr/files/imce/pdfs/events/HempTestingApril9.pdf http://go.osu.edu/hempinsectcontrolapril9 ... https://agnr.osu.edu/sites/agnr/files/imce/pdfs/events/Canas-hemp_4-6-20.pdf http://go.osu.edu/hempforfiberapril9 ... https://agnr.osu.edu/sites/agnr/files/imce/pdfs/events/Growing%20Hemp%20for%20Fiber%20or%20Seed.pdf ...

  10. New OSHA obligations for a post-COVID 19 world

    https://southcenters.osu.edu/newsletter/spring-2020/new-osha-obligations-for-post-covid-19-world

    inspections and enforcement. Employers need to evaluate the nature of the coronavirus hazard in their ... workplaces, and they need to understand that it is pervasive.] Decisions on what steps to take will have to be ... for the virus on a regular basis, preventing anyone testing positive from entering the workplace, ...

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